Old Princeton Landing

Ceviche la Libertad

• 13.00

Calamari

• 13.00

California Clam Chowder

Bowl. 16 oz west coast style with jalapeno, bacon and cilantro.

• 10.00

Grumpy Bill's Buffalo Wings

• 8.00

Iacopi Farms Artichoke

grilled whole artichoke w garlic aioli or sriracha/mayo

• 13.00

Poke

1/2 lb Hawaiian authentic Ahi Tuna with avocado and mango served with house tortilla chips.

• 16.00

Norcal Salad

Local mixed greens (Romaine, butter leaf, kale, micro cilantro), carrots, cucumbers, and tomatoes, with house-made vinaigrette or your choice of dressing.

• 10.00

Uncle Nate's Cobb Salad

An American Hollywood tradition: egg, avocado, tomato, chicken, onion, bacon and Blue cheese crumbles with your choice of dressing. All atop locally grown red leaf Romaine lettuce.

• 19.00

Caesar Salad

Simple and delicious with red onions, tomatoes, house-croutons, and Parmesan cheese added on top.

• 13.00

Silver Star Burger With Fries

Best burger in region hands down! 6oz of an 80/20 burger from local butcher. Blackened onions, American and pepper jack cheese, butter lettuce on a nice locally baked bun.

• 15.00

"I Don't Surf the Maverick" Chicken Sandwich with Fries

delicious sando with avocado, swiss cheese, and chipotle

• 18.00

Hawaiian Bucket

Teriyaki chicken or Kailua pork with sticky rice and Hawaiian mac. local favorite

• 12.00

Markegard Family Grass-Fed Burger With Fries

Ranch is just south of Half Moon Bay from our friends and legendary family!

• 18.95

Banh Mi Pork Sandwich with Fries

• 15.00

Loco Moco

Hawaiian style plate with patty, egg, sticky rice covered in gravy.

• 14.50

Tri-Tip Sandwich-Santa Maria Style With Fries

rubbed with salt, pepper, garlic powder, and minced parsley this epic sandwich is done the same as they did in Santa Maria in the 1800s

• 18.95

Mr. Morgan Fish Tacos

• 18.00

El Granada Fish N Chips

Local and lightly battered cod features Sierra Nevada Pale Ale, a craft classic brewed with a deep commitment to sustainability.

• 19.50

Cod Thai Curry

House favorite with Anong Alifano's recipe from Thailand.

• 23.00

Poke Bowl

Hawaiian authentic Ahi Tuna over mixed greens and brown rice.

• 19.00

Captain Fitz Fish Sticks

• 9.00

Grilled Cheese

• 8.00

Coastside Kid Burger

• 8.00

OPL Chicken Strip

Served with honey mustard.

• 8.00

Fries

• 6.00

Seasonal Sauteed Local Veggies

• 8.00

Hawaiian Mac Salad "Big Schoop Brah!"

• 4.00

1 Single Mr. Morgan Fish Taco

• 6.50

Side Green Salad

• 7.00

1 Quart of West Coast Chowder To Go (Cold)

• 16.00

side cod

6oz side of cod offered (almost always caught local)

• 8.00

side salmon

• 10.00

side chicken

• 6.00

Rootbeer Float

• 5.00

Root Beer ( On Tap)

• 3.00

Fountain Soda

• 3.00