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Oenotri
About
- 4.5 ( 24 reviews)
- 20-30, $$, $$$
Oenotri serves southern-Italian cuisine in the heart of the famed Napa Valley wine country, with a daily-changing menu of rustic dishes built around the freshest local product available. Opened in 2010, Oenotri is reflective of a passion for handcrafted food, offering a menu with more than 20 different types of house-made salumi, an array of handmade fresh and dry pasta, exclusive olive oil sourced from within the Napa Valley, breads made daily in-house, and of course a huge variety of produce sourced from its own farm.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 17:30 - 21:30 |
| Tuesday | 17:30 - 21:30 |
| Wednesday | 17:30 - 21:30 |
| Thursday | 17:30 - 21:30 |
| Friday | 17:30 - 22:00 |
| Saturday | 10:00 - 15:00 |
| Sunday | 10:00 - 15:00 |
Cuisines
- 🍝 Italian
- 🍕 Pizza
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 💳 Accepts American Express
- 🍾 BYOB
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.5
Shannon Anderson Nordquist
Fresh local produce, fun atmosphere
Anastasia Khan
I was so excited to eat at Oenotri as they are recommended in Michelin guide and claim to offer Neapolitan pizza from the traditional stone oven. I’ve been to Naples, Italy and LOVE Neapolitan pizza. While the place was nice and full of people, the two pizzas that we ordered - classic margarita and zucchini - were not even close to the pizza I ate in Naples. The dough was NOT stretchy and chewy, but stiff. You can see the sharp edges after the bite. I wish they put more mozzarella, as I could hardly taste any, and basil leafs were also very sparse. All in all, maybe for someone that never tasted the authentic Neapolitan pizza before, it might be ok. Otherwise, don’t waste your time.
D F
Everything was great. I'm not sure what could have made the experience better. I was a bit worried when I read red onion as an ingredient in the carbonara. I don't know if it was in there but the carbonara was great. I could tell there was no cream in the dish. Very silky and delicious! The grappa at the end was perfect.