Num Pang Sandwich Shop

I am sure they have other good options on the menu but I just like the short rib so much that's all I have ever ordered.

Solid sandwich! I love that they're not shy with the carrots. I'm also not a fan of mayo so it was awesome that they offer a chili yogurt option. Location is fun - we took our sandwiches over to The Highline to eat during the golden hour. I definitely recommend the experience to anyone visiting from out of town like we are.

Great taste.

Their paper bags leak and rip when they put sandwiches into them. Spilled two sandwiches all over the subway this way. I need an adult. Or they need plastic bags. Either way. Other than that, sandwiches are pretty good

Pulled pork sandwich is outstanding. Juicy with just a little kick. There seem to be tons of options to choose from but each sandwich comes with pickled carrots, pickled cucumber, cilantro and this house made spicy mayo. Fresh and tasty. The roll is soft and chewy. The size is big enough to satisfy one person but not two. Very nice addition to the Chelsea market options.

Love the quinoa bread they use in the banh mi! I got the cauliflower one and it was delicious, filling, and not too heavy.

What a great Cambodian sandwich shop - well recommend if you want to try something new and fresh

A friend recommended this to us so we made sure to try it when we were at Chelsea Market. We love Asian food in general and especially love Banh Mi. They have quite a few options with unique meats and even veggie/vegan options. We went with the ginger barbeque brisket banh mi and it was amazing. It was one of the best (if not the best) banh mis I've ever had. The meat was perfect and everything about it was delicious. There's no seating here, so you can get your food to go and find a seat elsewhere at the market. We tried several other places at Chelsea Market and this was by far our favorite. I recommend checking it out!

Had the Grilled Khmer Sausage with Chili Mayo, very good. Loved the toppings, sausage was cooked well, bun nicely toasted. Washed it down with the Lemon Gingerade, yum. Others with me had the Peppercorn Catfish sandwich, also tasty and the Coconut Tiger Shrimp salad, well worth it. Definitely would eat here again!

Num Pang is a Cambodian sandwich shop with this location in the heart of Chelsea Market, inNYC's meatpacking distric. They serve freshly- made, gourmet sandwiches daily. There is no seating, so you have to find outside seating around the market.

If you're a fan of Vietnamese-style sandwiches, this is your place. Although Num Pang is a chain, the owners have found a formula that seems to maintain quality across locations. In part, this is because of the lovely simplicity of the menu options and the use of condiments to convey flavor. The bread is baked daily and warm, so as fresh you could want, and there are decadent ingredients on offer, such as pork belly. For the "diet" version of that one, go for the pulled pork (which is actually hardly dietetic). My only minor complaint is that the garnishes are a bit sparse compared to the more authentic versions I've sampled, but this is still a great quick work lunch option. A quick note on my rating scale: 5 stars = exceptional food & service; 4 stars = excellent food & service; 3 stars = decent to good (top-of-the-line for fast service restaurants); 2 stars = mediocre; 1 star = not recommended.

😋👍Five spice pork belly sandwich ‼️

It's good but expensive when you take into account the serving size. Plus, not all the meat are equally good.

Fast service is one of its benefits. The food was fresh and good. Also, the price was reasonable.

I went to Chelsea market on a Sunday to show my mom that was visiting. I ordered on ritual while my mom ordered somewhere else. I expected to take at least 10 minutes for my good to be ready. The food was ready by the time we made our way over to pick up (a couple minutes). The food was delicious. I got the Five Spice Pork Belly sandwich (quinoa) and a side of grilled seasonal veggies. It was mouth watering good.