Noir

Fun restaurant with a neighborhood feel. The food was good. The waite staff was very nice but did not know much about the menu and didn't know what beers they had on tap.

Had the artichoke for appetizer it was the best and had the penne also vodka it was great .Anthony was a great waiter polite an professional.

The appetizers were decent, but they served probably the worst pasta I've had, and definitely the worst cheese burger I've had the displeasure of trying (one side of the patty was crispy and charred black)