Next Door by Wegmans

Wegmans Organic Mussels

coconut, lemon grass, red curry, cilantro, lime

• 12

Truffle Mac n' Cheese

fusilli pasta, a rich blend of cheeses, crispy herbed bread crumbs

• 13

Beef Tartare

dijon cream, capers, pickled mushrooms, cured egg yolk, lavash .

• 12

Steamed Pork Belly Buns

crispy hoisin glazed pork belly, cucumber, spring onion, cilantro

• 10

Cheese Tasting

artisan cheeses and seasonal pairings

• 8

Wegmans Organic Poached Farm Egg

popcorn polenta, maple vinaigrette, bacon bread crumbs

• 10

Poached Pear Salad

arugula, toasted almonds, crème fraîche goat cheese mousse, spiced red wine vinaigrette

• 9.25

Calamari Salad

arugula, frisée, watercress, Port Judith hand-trapped calamari, herbal ocean broth

• 11

Field Green Salad

organic mixed greens, tomato, cucumber, radish, avocado, balsamic vinaigrette

• 8.5

Baby Kale Salad

golden beet tartare, crisp fennel, citrus vinaigrette, wild rice granola

• 11

Butternut Squash Soup

crispy pancetta, brioche crouton

• 9

Smoked Salmon Salad

baby romaine, sliced vegetables, dill aioli, everything seasoned tuile

• 12

Octopus Salad

Spanish octopus, shallot, jalapeño, tomato, celery leaf, extra virgin olive oil, togarashi and Yuzu dressing

• 12.5

California

blue crab, avocado, cucumber

• 9.5

Spicy Tuna

garlic, red chili, cucumber, sesame tuna

• 12

Lava

tuna, cucumber, tobiko, toasted almonds, spicy mayo, wasabi sauce

• 14

New York

shrimp, house smoked salmon, cucumber, sweet soy and spicy mayo, cream cheese

• 12.25

Crazy Roll

salmon, avocado, cucumber, sesame seeds, spicy plum sauce

• 11

Red Dragon

shrimp tempura, cream cheese, avocado inside, spicy tuna outside, sweet miso sauce

• 15

Vegetable

asparagus, shiitake, cucumber, avocado

• 8

Tsunami

spicy tuna, avocado, brown rice topped with tobiko, baked crab and scallop with cilantro sauce

• 17

Pork Belly Kimchi

soy marinated pork belly, sweet miso and cucumber inside, kimchi on top

• 14

Grilled Salmon Toro

asparagus, mushroom, avocado, pickled vegetable inside, grilled sweet soy marinated salmon belly and scallion on top

• 14

Crab & Scallop

blue crab, seaweed, avocado, asparagus, mushroom teriyaki sauce inside, scallop and jalapeño on top

• 14

Chirashi

chilled shrimp, white fish, tuna, salmon sashimi over a bowl of warm seasoned rice

• 35

Sushi & Sashimi Combination

assorted sashimi and nigiri and half of a California roll

• 35

Sashimi Matsu

chef's selection of seven different preparations of sashimi fish

• 35

Next Door Bolognese

blend of beef, veal, pork in a creamy tomato sauce with orecchiette.

• 18

Risotto

kabocha squash, vegetable chips, baby kale, aged gouda.

• 18

Roasted Veggies

cumin carrots, slow-cooked tomatoes, sweet & sour pepper with golden raisins, kasha tabouli with pine nuts, eggplant, truffle-parmesan steak fries, haricot vert amandine, arugula-sunflower seed pesto

• 16.5

Organic Farm Raised Salmon

fall squash, Romanesco broccoli, watercress pistou, herb crust .

• 27

Pan Seared Scallops

pork belly, vegetables, carrot fennel sauce, sesame crumble

• 31

Next Door Burger

porchetta, cheese sauce, yellow mustard and pickle aioli

• 16.5

Wegmans Organic Brined Chicken

sautéed brussels sprouts and leeks, Wegmans organic farm yam purée, chicken jus

• 25

Berkshire Pork Chop

cider and bacon braised cabbage, parsnip puree, pickled mustard seeds

• 34

Braised Short Rib Ragout

ricotta gnocchi, wild mushroom, roasted cipollini onion, herb purée .

• 26

Filet of Beef

potato and blue cheese fritter, baby carrots, black trumpet purée, cabernet sauce

• 36

Poached Pear Salad

arugula, toasted almonds, crème fraîche goat cheese mousse, spiced red wine vinaigrette

• 9.25

Simple Organic Field Green

organic mixed greens, cucumber, radish, avocado, roasted shallot-balsamic vinaigrette

• 7

Butternut Squash Soup

crispy pancetta, brioche crouton

• 9

Miso Soup

seafood broth flavored with miso, mushroom, tofu

• 7

Blue Crab & Avocado Salad

avocado, lightly dressed crab salad, organic mixed greens, berry vinaigrette, fresh berries

• 19

Next Door Organic Chicken Salad

herb poached chicken, tomatoes, cucumbers, avocado, organic greens & herbs, russian dressing and lavash

• 15

Edamame

spicy togarashi sea salt on the side

• 6

Atlantic Salmon

• 9

Organic Chicken

• 6

Beef Tenderloin

• 10

California

blue crab, avocado, cucumber

• 9

Lava

tuna, cucumber, tobiko, toasted almond, spicy mayo, wasabi sauce

• 12

New York

baby shrimp, house smoked salmon, cucumber, cream cheese, sweet soy and spicy mayo

• 10

Vegetable

asparagus, shiitake, cucumber, avocado

• 8

Pork Belly Kimchi

soy marinated pork belly, sweet miso and cucumber inside, kimchi on top

• 14

Spicy Tuna

garlic, red chili, sesame tuna

• 10

Veggie and Focaccia Sandwich

marinated portabella, caramelized red onion, herbed goat cheese, watercress, red pepper pesto

• 12

Next Door Burger

porchetta, cheese sauce, yellow mustard & pickle aioli

• 16.5

Slow Roasted Pork Sandwich

roasted pork shoulder, house pickles, provolone, red cabbage slaw, mustard vinaigrette, toasted ciabatta

• 13

Grilled Cheese

Wegmans cheese bread, aged cheddar, camembert, apple & fig chutney, arugula, lemon vinaigrette

• 12

Chicken-Avocado BLT

Wegmans organic chicken, applewood bacon, baby romaine, marinated tomato, avocado, pressed ciabatta

• 13

Organic Chicken & Veggie Noodle Bowl

house made sweet and sour chicken broth, picked organic chicken, shredded savoy cabbage, scallion, avocado, jalapeno, cilantro, fresh lime

• 14

Truffle Mac n' Cheese

baked fusilli pasta, blend of cheeses, crispy herbed bread crumbs and a side salad of organic field greens

• 13

Next Door Bolognese

a blend of beef, veal, pork in a creamy tomato sauce with orecchiette pasta

• 14

Veggies and Grains

cumin roasted carrots, slow cooked tomatoes, sweet & sour peppers with golden raisin, truffle-parm steak fries, kasha tabouli with pine nuts, haricot vert amandine, eggplant with arugula-sunflower seed pesto

• 14

Next Door Bento Box

miso soup, 1/2 of a sushi roll (California, veggie or spicy tuna), chefs choice nigiri, Asian salad, teriyaki glazed salmon or chicken, pickled veggies

• 19

Seared Atlantic Salmon

fall squash, watercress pistou, herb crust

• 19

Green Apple Martini

Our flagship cocktail made with sour apple and citrus liquors

• 10

Next Door Margarita

Tequila, triple sec, fresh lime juice, simple syrup

• 10
• 14

Absolut Mule

Absolut vodka, ginger beer, fresh lime juice

• 11

The Saint

Elderflower liqueur, gin, sparkling wine

• 10

Lychee Martini

Stoli o, lychee liqueur, lychee puree, fresh lime juice

• 11.5

Lavender Sidecar

Brandy, cointreau, fresh orange juice, lavender infused honey

• 10

Whiskey Café

Journeyman buggywhip wheat, orange liqueur, espresso

• 10.5

Old Rye Chai

Rittenhouse rye, chai spice infused maple syrup, orange bitters

• 10

One Flew Over the Pedro's Nest

Bourbon, citrus juices, organic blue agave nectar

• 10

Pamplemousse Rose

Gin, orange liqueur, sauvignon blanc, pomegranate juice

• 10

Fickle Pickle

Vodka, dill pickle juice, jalapeño, mustard seeds

• 10

Jalapeño Business

Svedka jalapeño-grapefruit vodka, fresh lime juice, jalapeño simple syrup, splash of soda water

• 10

Brindis

Basil hayden, clover honey, cranberry juice, splash of soda water

• 10

orange, pomegranate, cranberrySpiced Margarita

Equila, citrus liqueur, fresh lime juice, red pepper infused honey, crushed red pepper rim

• 11

A Bitter Bite

Lemon vodka, campari, sour mix, soda water

• 10

Pinot Gris, Erath, Dundee, OR

• 9.5

Pinot Grigio, Della Scala, Venezie, Italy

• 8.75

Sauvignon Blanc on Tap, Simi Draft, Sonoma County, CA

• 12

Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand

• 10

Riesling, Heart and Hands, Finger Lakes, NY

• 10.5

Garganega, Famiglie, Soave, Veneto, Italy

• 8.5

White Burgundy, Louis Jadot, "Chateau des Jacques" Burgundy, France

• 11.5

Chardonnay, Estancia, Monterey County, CA

• 9.5

Pinot Noir, La Crema, Monterey, CA

• 12.5

Merlot, Simi, Sonoma County, CA

• 8.75

Ripasso Valpolicella, Famiglie, Veneto, Italy

• 9.75

Zinfandel, Zen of Zin, Sonoma, CA

• 9

Cabernet Sauvignon, Kenwood Vineyards, Sonoma County, CA

• 11

Malbec,Trapiche, Mendoza, Argentina

• 8.5

Grenache/Syrah/Mourvèdre, Gérard Bertrand, Sud de France

• 9

Mumm Napa (split), Brut Prestige, California

• 18

Ruffino, Prosecco, DOC, Italy

• 8

Roederer Estate, Brut, California

• 14

Seguras Viudas, Cava, Spain

• 6

Bon Vivant, Brut, California

• 14

Sancerre, Reverdy Ducroux, Loire Valley, France

• 11

White Burgundy, Givry, Remoissenet, Burgundy, France

• 10

Red Blend, "Prevail" by Ferrari - Carano, West Face, Alexander Valley, CA

• 18

Super Tuscan, Ruffino, Il Ducale, Toscana, Italy

• 10

Cabernet Sauvignon, Next Door, Calistoga Estate, Napa Valley, CA

• 23

Pinot Noir, Cambria Estate "Clone 4", Santa Maria Valley, CA

• 12

Red Burgundy, Henri de Villamont, Les Chatelots Premier Cru, Chambolle-Musigny, Burgundy, France

• 21

Rohrbach "Next Door Ale" Rochester, NY 5.5%

• 4.5
• 5.5

Genesee Salted Caramel Chocolate Porter Rochester, NY 5.9%

• 5
• 6

Downeast Cider House Hard Cider (unfiltered) Boston, MA 5.1%

• 5
• 6

Southern Tier "Pumking" Lakewood, NY 8.6%

• 6.5

Tröegs Perpetual IPA Hershey, PA 7.5%

• 6
• 7

Becks, N/A, Germany 0.5%

• 3.5

Bell's, Oberon Ale, Comstock, MI 5.8%

• 5

Bell's, Two Hearted Ale, Comstock, MI 7.0%

• 5

Brooklyn, Brown Ale, Brooklyn, NY 5.6%

• 4.5

Brooklyn, Lager, Brooklyn, NY 5.2%

• 4.5

Captain Lawrence, Winter Ale, Elmsford, NY 5.2%

• 4

Crispin, Hard Cider, Colfax, CA 5%

• 5.5

Dogfish Head, 60 Min. IPA, Milton, DE 6%

• 6

Dogfish Head, 90 Min. Imperial IPA, Milton, DE 9%

• 6.5

Dogfish Head, Indian Brown Ale, Milton, DE 7.2%

• 4.5

Downeast, Hard Cider (unfiltered), Boston, MA 5.1%

• 6

Firestone Walker, Union Jack, IPA, Paso Robles, CA 7.5%

• 6

Founder's, Breakfast Stout, Grand Rapids, MI 8.3%

• 8

Franziskaner, Hefe-Weissbier, Munich, Germany 5%

• 5

Genesee Brew House, Imperial Black IPA, Rochester, NY 8.0%

• 7

Great Lakes, Burning River, Pale Ale, Cleveland, OH 6%

• 4.5

Great Lakes, Eliot Ness Amber Lager, Cleveland, OH 6.2%

• 4.5

Hoegaarden, Wit-Blanche, Belgium 4.9%

• 4.5

Ithaca, Apricot Wheat, Ithaca, NY 4.9%

• 5

Ithaca, Flower Power, IPA, Ithaca, NY 7.5%

• 6

Kirin Ichiban, Tokyo, Japan 5%

• 5

Lagunitas, IPA, Petaluma, CA 6.2%

• 6

Left Hand Brewing, Black Jack Porter, Longmont, CO 6.8%

• 5

Old Rasputin, Russian Imperial Stout, Fort Bragg, CA 9%

• 7.5

Red Stripe, Jamaica 4.7%

• 5

Samuel Smith's, Organic Chocolate Stout, Tadcaster, UK 5%

• 7

Sapporo, Silver, Ontario, Canada 5% (22 oz. can)

• 9

Saranac, Caramel Porter, Utica, NY 5.4%

• 5

Southern Tier, Live, Pale Ale, Lakewood, NY 5.5%

• 5

Southern Tier, Porter, Lakewood, NY 5.8%

• 5

Stella Artois, Belgium 5%

• 5

Tröegs, Troegenator Double Bock, Hershey, PA 8.2%

• 6

Grilled Calamari

Herb oil, crispy ciabatta

• 6

Beef Tartare

Dijon cream, capers, pickled mushrooms, cured egg yolk, lavash

• 9

Olives

Red bell pepper, anchovies, parsley

• 6

Seared Foie Gras

Green apple, cider gastrique, marcona almonds, toasted brioche

• 27

Octopus Salad

Spanish octopus, shallot, jalapeno, tomato, celery leaf, togarashi and Yuzu dressing, extra virgin olive oil

• 12

Pan Seared Scallop

Pork belly, harvest vegetables, carrot fennel sauce, sesame crumble

• 11

Next Door Burger and Frites

Porchetta, cheese sauce, yellow mustard and pickle aioli

• 16.5

Crispy Tuscan Fries

Roasted garlic, rosemary, sea salt, herbed lemon aioli

• 7

Edamame

Spicy togarashi & sea salt

• 6

Chef Inspired Hummus

Edamame-tofu hummus, cumin, piadina chips

• 8

"BLT" Bruschetta

Bourbon-bacon jam, farm tomato, basil, mâche

• 10

Wegmans Organic Mussels

Coconut, lemon grass, red curry, cilantro, lime

• 11

Tangerine

Tangerine

• 5

Orange

Orange

• 5

Holiday

Orange, pomegranate, cranberry

• 5