Nabezo Shinjuku 3 Chome
Recommended Reviews
4.7
Moe Hossein
I had an amazing experience at Nabezo Shinjuku! My server was D.Rebeka and she kindly explained all of the menu options and made great recommendations. As I began cooking, the floor manager Zen graciously asked if she can cook my first batch and I welcomed it. I will definitely come back to this mouth watering meal! Absolutely the best sukiyaki in Shinjuku!
Surakit Danusathienpong
Premium shabu under same company with mo-mo paradise. Buffet with 3 levels of price base on variety of meats. Also provide the soft-drink buffet (recommend) and alcohol buffet too. Package also include ice-cream but not too many variants. Caution your body will smell like shabu after meal.
Alexander Ridgeway
Great Sukiyaki place in Shinjuku Sanchome area. Near BicQlo. English Chinese and Japanese okay! great staff!
easton dunn
They have some good food! However, my family and I went in after 2 pm, and they showed us there rules that we had 100min to eat. After we ordered they told us that the buffet closes at 2:30 pm, and you can't grab drinks after 2:45 pm, then they asked us to leave a 3:05 pm because they closed down shop 5min ago. If they were going to close the shop at 3 pm, they shouldn't have let us in. I hope they change there policy when they stop allowing guest to come in.
P K
I planned to get the most expensive course with Japanese pork and beef. The other person I went with only wanted the basic Nabezo course though so the waitress said I can get the basic and order the Japanese pork and beef additionally per tray. So I did just that and was really really glad I did it as it saved us lots of money! We ended up only eating a total of 2 trays of the Japanese pork and beef as they will bring you all 4 trays of the basic meat in the beginning without ordering. We were both more than full after that so we wouldn’t have eaten a lot of the Japanese beef and pork. I suggest you do that too unless you say from the start you don’t want any of the basic meat! The all-you-can-drink Softdrink for 400¥ wasn’t really worth it for me as well as we only drank 2 glasses each. The options weren’t that great as well. Better stick with the free water and tea! The veggie options were great and everything was super fresh! Definitely recommend you to come by and try!
Jody Vergara
I made a reservation through their website a day before for a Saturday lunch. We were seated by the windows. We chose to have 2 soups so we were charged 200(?) yen extra per soup. Sukiyaki is, as they claimed, vegan so I went for it while my mother had shabu-shabu. They will assign a staff for you so you'll know who to call in case you need something. Unlimited drinks costs extra as well. If you're a big meat eater, you're in for a treat. For vegans, there are fresh veggies and lots of mushrooms. The staff speak decent English and they're very helpful. This restaurant is at the 8th floor of the building. We got lost because my Google maps was acting up but we made it in time, right before they opened.
Dennis Tan
Book a table ahead of time, but also worth the wait. If you are a carnivore you will love this place. All you can eat for 100mins. Really great selection of veggies too.
Rahim Shivji
Very yummy shabu shabu. Staff is very understanding and helps walk newcomers through the entire process. Ram was particularly very helpful. Thank you!
Keena Monzon
Best sukiyaki hotpot in Tokyo! Very good value for money.Very accommodating and friendly staff especially Y.R Lin! :-) had a great experience.Will recommend and come back again.
Blue Winter
Super super exceeded my expectations. Was truly BLOWN AWAY with how good this place was. The taste, flavor and texture of every vegetable, beef soup and sauce was out of this world! Pure and precious place.
Allen M
Had the all you can eat where you cook yourself. There is 3 selection and level of pay 2,800Â¥ , 3,800Â¥ , and 4,800 plus taxes. First is for regular meats from abroad second is for cow tongue included and 3rd is Japanese meat. 2 beers and 2 porks of each. Plus a really nice salad bar. Meats over were good but not amazing. Service was really good. The green tea ice cream which is included with all was really good. Overall pretty decent meal but nothing to write home about. Restaurant is located on 8th floor.
Wasan Pattara-Atikom
Most impressive service. Yutaro Suzuki took a very good care of us. He introduced the meat and the right way to cook sukiyaki. He is very attentive and provided very impressive service. Thanks him very much for such a good meal and good experience. Highly recommended.
Che Wei Chang
I had a fantastic dinner in Nabezo. Greeted by a super friendly and professional staff Y.R.Lin showed us the traditional way to enjoy the shabushabu. I’d definitely recommend to dine in here.
Gabriele Pflaum
Absolutely delicious. The price is well worth it and the staff very friendly. They can assist in multiple languages, so no worries for communication barriers. YT. Peng was super sweet and took care of us, explaining the entire process and constantly making sure we had everything we needed.Highly recommend!
Daniel Shih
Food was really good, especially the beef chuck roll. Zen KeiRan, our server, taught us how to cook our food in English. Really good service. Highly recommend this place!