Murray Bros. Caddyshack - St. Augustine

CRISPY POTATO GOLF BALLS

lightly fried garlic mashed potatoes loaded with cheddar cheese and bacon served with signature horseradish dipping sauce

• 8.00

BUFFALO CUCUMBER

cold, crisp cucumber topped with buffalo sauce, a sprinkle of blue cheese crumbles, and served with blue cheese or ranch dressing

• 6.00

BUFFALO BRUSSELS SPROUTS

lightly fried brussels sprouts drizzled with our buffalo sauce, served with blue cheese or ranch dressing

• 8.00

BUFFALO CHICKEN DIP

warm, creamy blend of chicken, cheeses, mild buffalo sauce and ranch dressing, served with tortilla chips

• 10.00

LOOMIS HUMMUS

roasted garlic hummus with baked bread chips, baby carrots and celery sticks

• 10.00

NOONAN’S NACHOS

crispy tortilla chips piled high with bean and cheese sauce, tomatoes, jalapeños, olives and chives, served with sour cream, guacamole and fresh salsa

• 14.00
• 5.00
• 5.50
• 7.50

QUESADILLA

chipotle tortilla with melted cheese, sautéed peppers and onions served with fresh salsa, sour cream and guacamole

• 11.00
• 5.00
• 5.50
• 7.50

BEEF SLIDERS

three sliders with lettuce, tomato, our slider sauce, choice of cheese and pickle chips

• 14.00

CHICKEN SLIDERS

three lightly breaded chicken sliders, house-made slaw, gochujang aioli and pickle chips

• 14.00

CHICKEN WINGS

tossed in your choice of: buffalo • teriyaki • bbq • old bay dry rub • jerk dry rub

• 14.00

ASIAN SALAD

crisp iceberg, red cabbage, carrots, red bell pepper, chives, and peanuts tossed with sesame ginger dressing, finished with thai peanut sauce, crispy won ton strips and sesame seeds

• 10.00

CRANBERRY PECAN

fresh spinach, goat cheese, dried cranberries, and candied pecans tossed in balsamic vinaigrette

• 10.00

FIESTA

romaine, black beans, diced tomatoes, shredded cheese, corn and onions all tossed in a cumin-ranch dressing topped with fresh guacamole, sour cream and tortilla strips

• 10.00

THE WEDGE

wedge of iceberg lettuce, diced tomato, chopped bacon, blue cheese crumbles and house-made blue cheese dressing

• 12.00

SHACK OR CAESAR SALAD

shack—crisp romaine, spinach, diced tomato, cucumber, shredded cheese and croutons. caesar—romaine with parmesan cheese and croutons

• 9.00

ADD TO ANY SALAD

• 7.00
• 5.50
• 7.50

CHICAGO DOG

100% vienna beef hot dog served on a poppy seed roll with sweet relish, yellow mustard, red onion, tomato, sport peppers, pickle spear and a sprinkle of celery salt

• 12.00

“ODE TO HOME” ITALIAN BEEF

seasoned italian beef, giardiniera peppers and sport peppers

• 16.00

THE REUBEN

corned beef or turkey, swiss cheese, sauerkraut and 1,000 island on marble rye

• 15.00

CHICKEN BLT SANDWICH

grilled chicken topped with pepper jack cheese, bacon, lettuce and tomato

• 17.00

CLUBHOUSE TURKEY

Boar’s Head Ovengold® roasted turkey breast, applewood smoked bacon, mayo, lettuce and tomato on your choice of bread

• 16.00

CLASSIC CADDY CHEESEBURGER

1⁄2 pound burger, your choice of cheese, lettuce and tomato

• 15.00

MUSHROOM SWISS BURGER

1⁄2 pound burger with sauteed mushrooms and swiss cheese, lettuce and tomato

• 16.00

CHICAGO BLUES BURGER

1⁄2 pound burger with melted blue cheese on pumpernickel bread, lettuce and tomato

• 15.00

BACON-GUACAMOLE DELUXE BURGER

1⁄2 pound burger, bacon, house-made guacamole, jalapeño, pepper jack cheese, red onion, lettuce and tomato

• 17.00

SPICY BLACK BEAN BURGER

southwestern style veggie burger, your choice of cheese, lettuce and tomato

• 13.00

garlic mashed potatoes

jasmine rice

crinkle cut fries

chipotle quinoa

black beans

crispy potato golf balls

brussels sprout hash

fresh seasonal vegetables

buffalo cucumber

CADDY CANTINA BOWL

roasted vegetable red quinoa blend, romaine lettuce, black beans, pico de gallo, avocado, crispy tortilla strips and avocado ranch sauce

• 11.00
• 7.00
• 5.50
• 7.50

300 YARD POKE BOWL

sesame ginger coated sushi-grade ahi tuna* on a bed of white rice, edamame, seaweed salad, cucumber, sesame seeds and a drizzle of gochujang aioli

• 16.00

CHICKEN & WAFFLES

lightly fried chicken breast layered between malted waffles, drizzled with strawberry purée, a dollop of butter, powdered sugar and your choice of spiced maple or traditional maple syrup

• 18.00

BEER BATTERED FISH & CHIPS

lightly fried haddock served with tartar sauce

• 18.00

SHACK SHRIMP

eight lightly fried shrimp served with cocktail sauce and crinkle cut french fries

• 17.00

JAMBALAYA

chicken, shrimp, andouille sausage, tomatoes, celery, onions, peppers and rice

• 18.00

BAKED ZITI

marinara sauce with italian sausage, ground beef, and ricotta cheese baked with ziti noodles and covered with mozzarella cheese—served with garlic bread and your choice of house or caesar salad

• 17.00

“OLD CITY” CRAB CAKES

two freshly made crab cakes served with gochujang aioli

• 22.00

BANG BANG CHICKEN

• 22.00
• 16.00

WILD MUSHROOM CHICKEN

• 21.00
• 15.00

BEER BRATS

two simmered brats served with grilled onions, roasted red peppers and stoneground mustard

• 17.00

FRESH CATCH OF THE DAY

fresh catch—grilled, blackened, or fried

STEAK OF THE DAY

chef’s cut finished with herb butter

STRAWBERRY SHORTCAKE

sugar coated shortbread topped with vanilla ice cream, fresh whipped cream and strawberry sauce

• 9.00

HOUSE-MADE KEY LIME PIE

traditional style with a butter rum soaked crust and topped with fresh whipped cream

• 8.00

GOPHER HOLES

warm donut holes tossed in cinnamon and sugar atop a drizzle of chocolate and caramel, served with chocolate and strawberry sauce

• 7.00

THE DIVOT

our own fudge brownie topped with hot fudge, vanilla bean ice cream, fresh whipped cream and toasted pecans

• 11.00

SLOPPY SUNDAE

an explosion of hot fudge with vanilla bean ice cream, fresh whipped cream and toasted pecans

• 9.00

CHEESECAKE

smooth and creamy cheesecake with a drizzle of caramel sauce

• 7.00

Caddy Burger

Our Shack Burger for the little ones

Mac & Cheese

Baked cheesy awesomeness

Hot Dog

All beef hot dog served on a fresh bun

Chicken Strips

Country fried chicken

Grilled Cheese

Your choice of cheese and bread