Mooncusser Fish House

Undercover Boss experience in real life*. Here is a place that you constantly walk by saying that "one day I'll stop by and try it out." WELL I finally stopped by and my EXPERIENCE was AMAZING!!!! Informal dining at the bar on the main level or have a more formal dining experience on the 3rd floor. Attentive service by both my Waiter and his support team. Given advice and patience when ordering. Small menu selection but overall satisfying. Never made it to dessert but the brownie bite I was served as a end of meal treat had just such a good mouth feel I wished I had room for more. *Nothing shocked me more than having one of the Owners being my actual server after complimenting my overall experience.**Tuna tartare was so good but wasn't pictured.

The food was quite delicious - I went for a combination of the mooncusser chowder + scallops. The chowder in particular had a surprisingly light yet full consistency to it - and a perfect ratio of seafood to broth. However, the level of service was an issue once we opted for non-bottled water. Guess that’s the price you pay for picking the more environmentally conscious option.

Lovely atmosphere, delicious and innovative food, and excellent service. If you like seafood, this is the place to visit! I tried the smoked swordfish pate, the grilled squid, and the scallops. All were perfectly prepared, and definitely worth the price.