Mont Blanc 52

The customer service is regularly swift, good character, welcoming employees. Will visit again when I get in the area.

Had a really nice authentic raclette dinner here. Staff is super attentive and food is Soo good !

Quaint ambiance, friendly and attentive service, delicate quality for presentation but very well seasoned and thought out dishes. Amazed with their ability to cook seafood maintaining the moisture and fresh taste. Its tucked away from the tourist crowd and a great locals return spot for refined Euro cuisine. Also impressed with the owners participation in making scrumptious dessert options. Highly recommend for the food quality alone.

Forget that the food was beyond amazing and so authentic, the customer service was out of this world. After a mix up on a show time, they saved our Broadway show experience by rushing us out the door and saving our food for us. Upon our return to collect our cold food, they invited us in to sit down while they warmed our food and let us finish an amazing meal. Mont Blanc 52, we will not forget you and thank you for showing us New York hospitality.

If you're missing Switzerland and looking for fondue and raclette, then I recommend eating here. The food was delicious and what's more fun than dipping things into hot melted cheese.

Truly loved the quality of the swiss fondue here! The chocolate wasn't as good, but I would definitely go back. Prices are good and the drinks are also quite tasty!

Very warm welcome..good food and deserts

Mont Blanc used to be at 48th Street, just west of 8th Avenue, and over the years, we grew to like it a lot. We would often travel from the East Side of Manhattan to dine there, in part because they featured menu options we couldn't find anywhere else, like fondue or wiener schnitzel. Their other choices have always been as good as I can imagine them, presented appealingly, served carefully, and priced reasonably. We even met Cousin Brucie on one occasion. That location closed, sadly, but we recently discovered this restaurant has reopened not far away. Last night, we went there for our (quiet) 30th wedding anniversary, and were happy to find that all is intact, the owner is the same, and remembered us. (The photo shows a molten chocolate tart, topped with a sparkle jet that had just gone out, to commemorate our anniversary.) I hope a lot of readers discover this restaurant for themselves, so we can continue to go there for a long time.

Good, hearty, fondue with a kind woman running the show. Can't go wrong here.

So glad Mont Blanc reopened as Mont Blanc 52. The food is still as delicious and high quality as it was before. Still one of the best deals in town. You get a salad and potato & vegetable with most entrees so the cost is very reasonable. Service was excellent. Maria recreated her former restaurant in a modern design but kept the warmth of the original place!! And we left late after midnight & there were still people at the bar & at tables.

Great Food and service at great prices.

Maria's is a fantastic place to eat and drink!

Fantastic cheese fondue, and chocolate fondue for dessert!

They have fondue! Good location to see a show. Food was good

Great fondue place. The cheese fondue was delicious and so were the hash browns. We were a bit disappointed by the meat fondue (hardly enough meat for two, so be aware). Will be coming back nevertheless.