Milk Bar Las Vegas
About
- 4.1 ( 7 reviews)
Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us). Snag some standout treats and skip off to your next adventure.
Day of the Week | Opening Hours |
---|---|
Monday | 9:00 - 1:00 |
Tuesday | 9:00 - 1:00 |
Wednesday | 9:00 - 1:00 |
Thursday | 9:00 - 1:00 |
Friday | 9:00 - 2:00 |
Saturday | 9:00 - 2:00 |
Sunday | 9:00 - 2:00 |
Cuisines
- 🍔 American
- 🍟 Fast Food
Dining Options
- ♿ Wheelchair Accessible
- 🥡 Takeout
Recommended Reviews
4.1
Brad Kosar
A little over-hyped. The $15 Golden Knight milkshake (mixed with scotch) was disappointing. My friends enjoyed the cereal flavored soft serve.Line was long at 7pm and the staff were pretty slow but courteous.Skip this place unless you really want an overpriced boozy shake.
Keith Alvarez
I had a slice of the birthday cake, the cake was dry but was very tasty...but for $15 for a slice I would expect the cake to be perfect, almost..good flavor and presentation but 4 stars for it being to dry. The employees were very friendly and helpful. Work on the dryness and this place is 5 stars.
Nicole Price
Always exceptional desserts from the iconic Milk Bar. The Salted Pretzel Cake was everything, and comes so prettily packaged! The perfect foil to any savory dinner. I wish there were more seating than the communal seating offered for all eateries in the area.