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Milk Bar Flagship at Logan Circle
About
- 4.5 ( 6 reviews)
Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us). Snag some standout treats and skip off to your next adventure.
Day of the Week | Opening Hours |
---|---|
Monday | 10:00 - 23:00 |
Tuesday | 10:00 - 23:00 |
Wednesday | 10:00 - 23:00 |
Thursday | 10:00 - 23:00 |
Friday | 9:00 - 0:00 |
Saturday | 9:00 - 0:00 |
Sunday | 9:00 - 22:00 |
Dining Options
- 🍱 Lunch
- 🍽️ Dinner
- 🍳 Breakfast
Recommended Reviews
4.5
Amanda
Stamp of approval for these goodies! Everything about their confetti cake was tasty. It was moist and the icing tasted like a mixture of butter cream and cream cheese icing 😋🤤. Their cornflake marshmallow cookie was good too. Not too sweet. Great texture. But it DIDN’T LOOK LIKE THE COOKIE ADVERTISED 📢🙄. And the desserts are pricey for the portions received.
Megan
After reading some negative reviews I was fully prepared to be disappointed in this place. I still wanted to try it though, since it was featured on a Netflix special. I bought a single slice of birthday cake and was so impressed! I loved the texture, and flavor. It had a slight fruity pebbles flavor, and the frosting was incredible. The cake itself was perfectly dense and moist, with the perfect frosting/cake ratio. There were crumbles mixed in between the cake layers. Yhe only disappointment was that the crumbles weren't also on top of the slice as they would be when you buy the whole cake. I feel it was pricey at $7 for a single slice, but it was delicious and I will definitely be back!
Sherri
The employees were absolutely the best. We came from out of town and wanted to try the famous milk birthday cake, which was tasty but i honestly preferred the cookies. The confetti and compost cookies were both amazing. They had board games and were very inviting. We had a great time at this location!
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