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Mida
About
- 4.8 ( 11 reviews)
- 20-60, $$, $$$
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients. Reservations are accepted nightly starting at 5:00 PM, with a portion of our dining room held for walk-ins. For parties larger than four guests or if you do not see your reservation time listed, please contact the restaurant directly for assistance.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 17:00 - 0:00 |
| Tuesday | 17:00 - 0:00 |
| Wednesday | 17:00 - 0:00 |
| Thursday | 17:00 - 1:00 |
| Friday | 17:00 - 1:00 |
| Saturday | 17:00 - 0:00 |
| Sunday | 17:00 - 22:00 |
Cuisines
- 🍝 Italian
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 🍷🍺 Wine and Beer
- 🚚 Delivery
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.8
Nadine Nelson
The pasta was superb. Went for all you can eat Monday. You get to try 6 pastas with unlimited bread and salad. Everything was divine and inventive. We sampled the whole menu and went back to our favorite so we had 4 bowls of pasta each with 2 servings of salad and can't wait to go back. The chef came out to introduce himself and was so humble and pleasant. The service was attentive and we had a beautiful dinner Al fresco on a Monday. Go, go, go!
Rich Bromberg
This place is consistently great. Very good food. Very tasty! Great music selection. The wait staff was amazing. I'd definitely recommend.
BeBé
I wanted to love this place because I was told it was good from a trusted source. Came to celebrate my 10-year anniversary. The food was passable; it wasn't bad. Simply, the execution was not what I had expected. Both pasta dishes has a copious amount of oil drizzled on top/all around. One dish having more oil than sauce (imagine gnocchi swimming in oil). The other pasta dish could have been cooked a little longer to make the texture less gummy and aesthetically better, had it been tossed in the sauce prior to plating. The temperature of the dishes were not warm enough; especially the mussels (luke warm) which were the biggest disappointment (broth was quite underwhelming). There are just way too many restaurants in Boston for me to ever come back here again, anytime soon. But the service was phenomenal, very attentive...5 stars for the service.
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