Medusa Stone Fired Kitchen
Recommended Reviews
4.7
Bridget Waldron
A favorite spot of mine and my mothers. BYOB, great pizza and a wonderful atmosphere.
Robert Jones
Cozy setting, good service, tasty starters and very good thin-crust pizza. And BYOB too, at no charge.
Danielle Caminiti Gerken
Very small place where everything is cooked in the pizza oven. Always a delicious meal. Go with friends and share a few pies!
Steven May Ohio
Amazing pizza crust! Great staff. Came in on a Sunday night, sat at the pizza bar. From start to finish SUPERB! We love Jennifer and Kim. Byob- make sure you get dessert!
Jesse Gioulis
Wow amazing place. The fennal sausage pizza was great. Also had the meatball pizza. Wood fired adds a great flavor, but this had a little different flavor that I haven't had elsewhere. If you get there on a nice day the outdoor seating is great... If you don't mind the traffic that is! It's byob, so come prepared. Oh and if you want an app and you love bread, must try the sour dough. Not the typical you get at the store. I wish you could! A must go, I plan on returning.
Aaren Mc Lucas
Delicious Pizza, comfortable atmosphere
Roberto Piccolo
Pizza very good. Dough a bit thin. If you like milenials and dogs with your pizza this is the place for you
Piper0711
Great service, especially great since we came on the 4th of July. We had the clam pizza which was excellent as well as the mussels with curry and sourdough. Awesome ðŸ•ðŸ‘Œ
Chris Brawley
Good. My wife says 4.5 stars.
Cristhal Fuertes
Excellent service, amazing food, Medusa's is my favorite place to get pizza in Asbury! I Highly recommend it!
Bo Carlson
Scratch made, wood fired, eclectic pizza and breads. BYOB so pick up some local beer from Dark City Brewery and head over.
Chef Giusepp
AMAZING, AMAZING PIE!!! Got the Fire roasted tomato pie and it was killer. The sauce had such a unique flavor and paired with the fresh roasted tomatoes it gave the pie an extra component of freshness; taste wise. The dough/crust was the game changer!! Perfect amount of crisp and char, so much so, in some bites you actually tasted the smoke from the oven. The cheese and basil were just right, not too much. Everything was perfect, I really have nothing bad to say. Medusa will be the place I suggest from now on when people ask me about pizza in AP.
Shauna Angel Blue
What's not to love about the goddess medusa? So lovely to sit outside and have a great salad with the best sourdough bread. Can't wait to go back.
Holly Auerbacher
With as much "pizza with personality" as there is in Asbury Park, this place definitely isn't to be missed! With seasonal specials, quality ingredients, inviting feel and friendly service, it may have just become my new go to takeout spot. The eatery is BYO so we brought a bottle of wine and I had the mushroom white pie which was one of the best I've had in quite some time. Limited seating, but service was quick.
Daniel Spector
Medusa , the name of an amazing wood fired brick oven . Delicious , artisan pizza and other delights. Casual ,outside seating in warm weather. Excellent service , excellent ,fresh ,Quality ingredients.