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Mayo Family Winery
About
- 4.7 ( 15 reviews)
- 30-40, $$, $$$
The Reserve Room takes you on the ultimate wine country tasting journey unlike anything you've experienced in a wine tasting room before! Not only can you taste our reserve label wines, but you are taken on a food and wine adventure with Executive Chef, J. Clayton Lewis! Each guest takes a seat in our comfortable and intimate room where you can enjoy wine-inspired art, a little music and views of the hillside vineyards of Kenwood located just out our window. You are then treated to a seven-course pairing menu that includes seven Mayo Family Reserve wines crafted by Winemaker Michel Berthoud and seven artisian bites created and prepared by Chef J. Clayton Lewis to compliment each wine. The Mayo Family RESERVE ROOM is our opportunity to take you further into the wine and food experience that defines Wine Country.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 10:30 - 18:30 |
| Tuesday | 10:30 - 18:30 |
| Wednesday | 10:30 - 18:30 |
| Thursday | 10:30 - 18:30 |
| Friday | 10:30 - 18:30 |
| Saturday | 10:30 - 18:30 |
| Sunday | 10:30 - 18:30 |
Cuisines
- 🍷 Wine Bar
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.7
Chris Schuler
Complete taste bud perfection!!! Jeffery, Courtney and Rich are truly some of the nicest folks I have met via my tours of Sonoma and Napa. The “reds†are off the chart! Besides great wines, they support local businesses, charities and families of the surrounding communities. Kudos for the wine and all you do! Not only a member of the club, but feelings of being part of this wonderful family and enterprise! Thanks for all the great memories!! See ya soon.
Toni R
There wines aren't sold in commercial stores but are available via wine clubs or direct by and I like that idea. It makes the wine experience feel exclusive. The facilities are nice and very clean lines for decor. The presentation was by a former wine club member turned employer. This was another nice tid bit and she was very knowledgeable, patient, and passionate about wines sold at Mayo. Good experience.
Mecánico Mobile5
We celebrated our Valentine’s Day here at the Mayo Dinning room, mr John locher executive chef , made our special Valentine’s Day EVEN BETTER THANK YOU SO MUCH FOR YOU KIND SERVICE I HIGHLY RECOMMEND ITZIAN AND JESSE CHEERS