Marushin Ramen Ekimae

It might be best for tightening ramen. Although it is also in Miharu, handmade thick noodles in two-stage soup, and rose char sews are exquisite. With this, 600 yen is appreciated by the people.

I am recommending soy sauce ramen noodle chashuedon (^ _ ^)Ramen is a bite without mixing soy sauce.Afterwards you can taste both salt and soy sauce taste.It's preeminent for rice bowls!Every time I bought a souvenir chasaureu 500 yen and go home (^ _ ^)

The two layers of soup are for sale ...I just didn't dissolve the oysters (soy sauce sauce).Mix it normally and taste it as normal ramen.

The transparent soup has two layers, so you can enjoy the taste. Try it because the taste changes even more if you put a red pepper on the table as recommended by the owner.

Very tasty ramen ~ the atmosphere is very warm

The soy sauce char siu was delicious. Soup has two layers.

The shop owner was friendly and easy to enterW Chashu NoodleWe had delicious.

On the night of a business trip to Fukushima, wandering around ramen and searching for a system, but the next day, the garlic system stopped working. We follow Kitakata ramen and visit Marunobu Ramen. It was very delicious.My husband was a unique person who was serving high school students mixed with jokes. After that, I ordered soy sauce char siu. Please tell me how to taste the soy sauce taste that splits into two layers.I asked for Kitakata ramen, but I wanted some fat, but I was satisfied with it.I want to return to Fukushima City when I come again.

It is merit that it is open relatively late at night. It is a soup of your choice with a friendly taste.

it was delicious.I ordered a lot of char siu, but since there are so many, it may be more balanced if you add a large amount of noodles or add rice. Was it on the menu?Chili peppers depend on taste. I thought the noodles had changed, but the soup became difficult to drink. It's difficult to put in properly.

It is a ramen shop in Sakae-cho, Fukushima-shi, Fukushima Prefecture.I use it at lunch.W Chashew Ramen Soy Sauce is familiar with the hot soup and chashuw of the dishes so delicious.It is also recommended that you order additional rice and make it instant chucky rice.The shop-headed soup stock is also very recommended and it is tasty.

Thick noodles and light W soup are exquisite. I always eat when I come to Fukushima. The cut off char siu is also good as a souvenir! The atmosphere is also good.

Fukushima Station Ramen. First visit to Marunobu. It is recommended that you have salty rice noodles. Use medium-sized crinkled noodles in a quick soup. Good smell because it contains plenty of sesame seeds! The popular pork chow has a reasonable texture. I put the miso bowl of table-top seasoning and the taste adjustment was also on the way, it was a treat.

A delicious ramen made by a dad who is unfriendly but does a careful job.Is the noodle soft at the first bite? I thought, but as I continued to eat, I realized that this was the correct answer.

Is delicious!If you think of Fukushima ramen, Kitakata!The conversation between the owner and the wolf is strange, but the atmosphere is healed.A shop with a built-in historyDelicious!