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Marugame Seimen Ube
Recommended Reviews
3.8
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I think it depends on your taste, but it's good and cheap.
マサシ
I feel stronger than the Shunan store. Takewa felt better than the Shunan store.
原田ç¥ç€
The first day of each month "Marugame Day" ... What a great large-scale behavior ... Of course it depends on your preference, but if you use tricks, you can also enjoy "2 times 3 times with one coin within one coin."Thank you very much (* ´ ▽ `) y-。o ○If you've never been there before, go to Marugame's Day and savor the pot-fried udon.
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I want to eat occasionally.There are many kinds and you can go freely.
藤永尚裕
The taste of the soup is good, but it feels like full-bodied noodles. If thin noodles come out, it will taste delicious
Ke Sak
Marugame Seimen Ube store. I thought it was a Shikoku company at a udon chain store, but it looks like a company in Kobe. It ’s reasonable and safe.
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It is often crowded, but the waiting time is short because the udon is served in line work.There are times when the clerk is too busy and desperate to feel sorry. Do your best! I think.
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I don't think the taste or price is bad, but I like it more and more.
廣田良å
The fried tempura that you can enjoy with your favorite udon is good
tan toshi
I came at night all day but there is no leek. Just one day the pot is cheap and there are many people on Saturdays. Some days, or even days, are so few months. On a weekday close to one day, I want you to hold it and make it sparse with guests
chan nana
<Third time>I ordered curry udon & fluffy oyakodon (small).Curry udon was offered immediately, and the oyakodon was made at the cash register, but the curry udon seems to have cooled down while the oyakodon was made.I wanted to eat it while it was hot.Oyakodon is not overwhelming at all overtime.<Second time>I ordered a limited time [Beef Torotama Udon].It was delicious. If you add too much tempura, the soup will be sucked up and combined with the mushy gooey, so if you don't eat it quickly, the end will be sticky and the noodles will not lift up easily.I was interested in [Meat Udon] and [Curry Udon], so I will try next time.Tempura wasn't freshly fried just by making a tray, so it was already chilled, and it was just cool to cool it with a strong cooler in the store.<First time>The tempura [trefoil and shrimp] was very delicious.Unfortunately, Udon's [Spicy Kamatama] was below the expected value.I think [Torotama] is more delicious.
haruko fujiwara
Impression, dissatisfaction, delicious, bad, bad, nothing to go again because I make it myself.