Marks Off Madison

We've been dining at Marks off Madison since it opened. The food is always consistently delicious and the restaurant itself is lovely and comfortable. My husband has been unable to leave our apartment for several weeks because of leg surgery. Where did we go to celebrate his first night out? MARKS of course! There is a new entree on the menu- crab cakes. They are absolutely divine!

Go on a Sunday and get the homemade Lasagne della Nonna, insane quality. I would come back here a hundred times just for that dish. The white pizza? Out of this world as well

I saw a video of their lasagna being made on IG a few days ago, before flying from Seattle to NY. I decided to check it out, so I made a res and was not disappointed!! Incredible food, wonderful service, and quaint atmosphere!! The lasagne was as Good as it looked, and the Lemon box cake was out of this world! A must visit when You are in Manhattan!

Came over last week with my husband, food and drinks were delicious, and Natalia my server was amazing and sweet.

It was decent eneogh food, pretty big portions and good flavour. I would say that it was expensive for what it was - 25 for a toast, chips, and salad. It was good but not worth 25 dollars. Nice coffee. The service was great and staff really nice. We went for an early lunch so maybe it would be a more busy vibe at dinner. All in all tasty but not tasty eneogh for the price.

I had lunch at Marks off Madison based on a recommendation, and I couldn't agree more—it was fantastic. They start you off with butter and sourdough bread, which is incredibly flavorful with a delightful crust. For my main course, I ordered the lasagna, and it was superb. The layers were perfectly textured, not mushy at all, with a delightful crunch on top. The addition of the pesto brought a refreshing contrast to the otherwise meat-centric dish. Just so you know it's very big! The staff was exceptionally friendly and provided me with valuable recommendations for my stay. The only downside was that I felt a bit chilly during the meal since the heat was low, so I'd suggest requesting a table away from the windows if you tend to get cold easily. For dessert, I opted for an affogato, as anything larger would have been too much and the staff would have had to roll me out the door. I left feeling satisfied and content.

Food was good, was a bit too busy for me.

Great spot for a classic “Jew food” brunch as my mother and I call it. The latkes were some of the best I’ve had, and the fish platters are not to be missed! We’ll be back.

Lasagna was amazing. Best I have ever had. Crab cakes also amazing. Drinks on point. Highly recommend this place

Very underwhelming, food was salty and ambience very old school boys club kinda vibe. Tiramisu was great but everything else was not up to being one on NYC best 100 according to the NYT. Bread was hard and dry. Wont return.

I tried the INFAMOUS lasagna, and it was absolutely DIVINE. It's definitely worth the hype. The serving portion is huge (I needed a to-go box), and the flavors are bold and rich. I will definitely go back and order it again. Except next time, I'll split the lasagna with a friend so I can try one of the pizzas. Yum!

Absolutely amazing it! It takes a lot to open a restaurant in a pandemic, have people sit outside, AND make it feel like normal times. All of the employees were wonderful. You HAVE to get the Focaccia stuffed with Cream Cheese & the Palm Beach salad. Both were out of this world.

A must stop for dinner. The lasagna was wonderful and bursting with flavor. 4 people, dinner, appetizer and drinks $290. Its a special place to come.

My wife and I both went for the lasagna, which turned out to be a mistake: the pasta itself was well cooked but the lasagna was very bland. Then we decided to give the benefit of the doubt and ordered the tiramisu. An even bigger mistake, because the taste was bland and the inside of the tiramisu was (still) frozen! Very disappointing visit. Service was fast and friendly.

After watching some videos from social media influencers I decided to try this restaurant out. The Chef came out and spoke with us and was super friendly. We had a table of 10 people with a variety of dishes. Service was very good - 5 stars Atmosphere was great too - 5 stars Food was disappointing, pasta was tough and bland - 2 stars