Loffel 刈谷店

It's a restaurant that I've been to for a long time, but I think it's a good restaurant in the neighborhoodIt seems that the clerk seems to be busy at the shop popular with customers during lunchtime and weekends on weekdays, but it is doing wellRecently it seems that the arrangement of the salad bar side has been renewed, etc. The choice of sauce variations to be added to the meat menu has been increased from about 4 kinds by myselfMore types of drinks and dressings have become more enjoyableI only order à la carte but I recommend salmon steak tartar sauceThe oyster cream pasta was delicious in winter.The 1-pound steak on the 29th of every month that I've been worried about for a long time seems to have become regular, so I'd like to eat it if there is a chance somewhere

It is not expensive and the food is delicious!Barato e gostoso!