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Laboratorio329
Recommended Reviews
3.9
Jaeeun Shin
What a find. I live a block away yet never visited until recently and boy do I regret not having eaten here sooner. The pasta is fresh and reasonably priced, appetizers (the two we tried were the brussel sprouts and the meatballs) were excellent, and the service was very attentive: We were taking our time with the appetizers and the server came to ask, in a non-hurrying way, whether we wanted our pastas then or in a few minutes. We'll definitely be back to explore more of the pasta dishes!
Peter Swanson
Rude staff experience being so disruptive during a meal. Ruined the experience. Good food though
J B
Excellent eatery by the Aria team. Food is tasty and fresh. The wine selection has a wide range of types and prices. Service is prompt, friendly, and very knowledgeable of the menu. Ambiance (music, place) is sexy, charming, and welcoming. Very nice place overall.
Jessie Liu
Food is really good, love the candlelit ambiance. Service can be a bit slow but the servers are always friendly. Prices are decent too (26 for a special of the day, and 16 for pasta). A great place to sit, talk, and eat.
vw
The food were excellent. The price is not bad consider the location. There are two of them on the same block. We did not make reservation and they were very nice to take us to the other location where there were tables available. we came out from a conference and didnt know where to eat. This was a choice we sure did not regret. Will def come back again.
Dan Chiu
Good service, authentic Italian food. Italian beers available as well. Recommend the octopus salad, tuna tartar, truffle gnocchi, risotto, shrimp scampi, etc. Nice atmosphere and not too crowded. Very friendly staff and welcoming. They have happy hour as well. Quiet and good for small groups.
Сергей Ðиколайчук
Great price for kumamoto oysters just $2/each. Nice service and atmosphere
Clement Melendez
Went in randomly on a walk through the area wanting some good pasta. The waitress pretty much dismissed us after we stuck to water and asked how big the portions were. The ravioli ricotta was possibly the most salty dish I ever had in a restaurant, i could only eat 2 out of 4 very average raviolis before my tongue started hurting and I ended up having an aft a few minutes later. We still were charged and the waitress did not offer any comments, apologies or replacements.