Kiriyama

We had Morisoba and Katsudon.Unlike the soba I usually eat, I have a waist and I personally love it.Katsu-don is savory when it tastes strong, but it's just the right taste, and the katsu is also crispy, fried and delicious.I went up and down Mitake without using a cable car. Where my body was getting cold with sweat, the wood stove in the Kirikiyama store warmed my body and heart.I will come back again.

It was delicious.

I ate a handmade buckwheat duck. The color comes out in two steps. It was delicious (* ^^ *)

I want to go again, a famous store. ️

The location is good.There are table seats and tatami mats, but if you want to enjoy the scenery while dining, we recommend the tatami mats. (Although there seems to be a terrace seat outside)Soba has a good throat and is delicious.The soup is spicy, but personally it should be sweeter.There seems to be udon as well, and it seems that it is offered slightly cheaper than buckwheat (20 yen or 50 yen).

Location is very good.It was delicious because it was hand-made soba.

The inside of the store and the parking lot are large, so it is OK for children. There are some menus, so there is no difficulty in choosing.The taste is normal. The soba was short, so it was a little hard to eat. Soba hot water was like ordinary hot water.

Stable Katsudon! ✌️

I visited for an early lunch. It is just around 11:00 so there are no customers. We went up to the window side of the tatami room, selected the menu while looking at the mountain stream, ordered the duck seiro soba dish and had it delicious.

Delicious and good atmosphere.

I received soba on the way back from Okutama. I made soba noodle, but both soba and sauce were delicious. Buckwheat that is offered in two-stage vessels, but since the heights are relatively small, I recommend a huge bowl when the stomach is empty!

Substitute soba is conscientious. ️

I ordered a buckwheat noodle. Buckwheat is delicious with its throat well. Tempura oil is fresh, but a little oil is tight.I am not eating, but the meat of Oyako don bowl of a set of weekday is a talk of a friend that it is delicious by prepping.

Great! ️Delicious‼ ️

Because there is a grave in Okutama, you will always have a soba noodles close to the day, the bank and the tray.Soba noodles, seasonal tempura, sashimi bowl ... all delicious bowlsHappy when there is a driver and you can drink beer (^ ^)