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Keung's Delight

Recommended Reviews

5
28%
4
44%
3
20%
2
4%
1
4%
3.9
50 reviews
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Justin Kwok
2018-11-02 on google

Great Chinese food!!! Service is good. Make sure you make a reservation ahead of time. Food is consistent and good...The cost is fair $$.

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Jimmy Ching
2018-10-21 on google

Have tofu dessert will be a delight, give warm feel all over your tummy, ; bSuper nice

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Vince Lam
2018-09-26 on google

Get the golden shrimp here. It is amazing.

😀
Rose Royale
2018-09-12 on google

Nice, clean spot with good comfort food. The service is always good and I really love the.

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Cindy Ngu
2018-08-07 on google

Food was a bit salty but the presentation and flavors were still great. Helpful staff

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Miena Ayoub
2018-06-16 on google

One of my favorite spots for Hot & Sour soup. Menu Questions along with Ordering is sometimes difficult due to language barrier.

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Andrew Ngui
2018-06-03 on google

Update May 2018. Long weekend trip to Toronto. Headed straight to Keung's. Probably the best tasting type of congee. Century & salted egg w/ lean pork.More salted & century egg goodness, this time in a sauce over wilted snow pea shoots. Next photo is what I helped myself to, a honking chunk of vegetables.Deep fried tofu. Crunchy on the outside, and silky soft on the inside. Dipped in housing for a hint of sweetness.Honey garlic pork ribs. It was ok but since I'm going for comfort food level of greatness, I'd skip it.One last thing, definitely order the “Malaysian” Chicken Wings. I ate most of them. ;D---Yum. Must order the century & salted egg congee and the deep fried tofu. P.s. Debit or cash only.Follow my Instagram @andrewngui to discover more food recommendations!

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Marcella Agustina
2018-04-26 on google

I've always enjoyed coming here to try the mouth watering honey garlic spare ribs. They recently changed their decor especially their lighting fixtures and it feels a little bit outer space like with the industrial lights.Not too sure if they've changed their kitchen staff recently but I found a lot of their food to be really salty especially the green bean with olive and anchovies. We ordered the typical good as well the beef rice noodle, Shanghai noodle, pork and egg congee, green bean, fried tofu, fried squid and the spare ribs.One thing I realized is also that the portion size is a lot smaller than before. Combined with the salty dishes I'm not too sure if it's worth it to come back for the ribs alone.

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Francisco Pareja
2018-04-05 on google

Delicious food. I go frequently to eat lunch this is always full. But they always can squeeze a small party. You must try the rice dishes they are to kill for. Enjoy.

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Tom Wong
2018-03-18 on google

Amazing food every single visit

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P Lem
2018-03-12 on google

At the west entrance of Warden Centre, this is our go to place when the family's in Markham. Pricing is very reasonable, service is quick and Cantonese food is great. High Tea Special is between 3:00 pm to 5:30 pm. Great deals if you have an early dinner.

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D Mina
2018-03-02 on google

I think its now called Keung Kee Congee. Anyway the congee and sweet and sour pork were very good. However you should check other websites for the history of this restaurant.

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Joe Ng
2018-02-19 on google

food is not so good too much oil,but service is good ,otherwise 2 stars only.

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D L
2018-02-17 on google

Great congee and services are quick

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Kimberly Yap
2018-01-01 on google

Would definitely recommend coming here if you're looking for cozy, cheap and tasty Chinese food. Ordered the beef brisket , chicken congee and the turnip cake patties. All in all would come back here for value and comfort.

Questions & Answers

I think thid restaurant always having some health issues......

Yes, but no need.

No delivery service.
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