Jean-Georges Philadelphia

Phenomenal experience I had the caviar for starter and lobster as main course. The service is spot on. After telling Lindsey our waitress how much I enjoyed the lobster Denis brought out the chef so that I could meet him. The environment that you are in at the 60th floor really helps you escape the rush of you workday and gives you time to take a deep breath while enjoying your meal.I would suggest trying to get a seat near the windows. I at on a curved booth with 5 other friends and we had a great time

Elevator to heaven with incredible views and excellent food! The elevator views are incredible. We opted for the tasting with caviar, duck, lamb chop. All were beautifully prepared and tasty to eat. View from the table was stellar. Service was friendly and graceful. Highly recommend. Will return as often as I can.

The view is amazing it is worth a visit just for that. The food at the lounge was just okay though but the drinks were really good. My favorite was the Vodka Lemonade. The mixed drinks run about $15 each.