Iroria
Recommended Reviews
4.8
Sujan Joshi
Satisfaction burrIt was good to have a drink to drink.
åœ‹åˆ†æ‚ å²
Price is reasonable and delicious Italian
Rauma Khadka
Overall I was very satisfied with the food, I enjoyed the pasta the tomato sauce was very rich and flavorful also my favorite was raclette cheese topped on top of the veggies and meat was exquisite. The steak was perfect to my liking you can also ask them to make it the way you want it. I will definitely go here again and recommend this place if you are looking for good time, good food and a relaxing atmosphere. P.S the staff are very friendly too.
Sudip Kc
I am happy to be able to smoke in a homely atmosphere. The pasta was delicious.
Roland Jays
Accidentally found this place yesterday and had Pizza, steak, pasta, cheese and meat board, a few cocktails. Everything was great , good service, not crowded. Will go back again.
Sujta Stha
Meat and pasta was good n cocktail was awesome.
Bidur Thapa
The food was terrific. I recommend you meat.
7803 oruzas
It is an 8-minute walk from Tahara-cho Ginza Line.About 5 minutes on foot from Asakusa Station Tsukuba Express.Standing in a corner of Asakusa ROX's rowed alleyMeat BAR "IRORIA"."Raclette Cheese"In "Potato & Bucket"I tried it.On potatoes and buckets on top of the iron plateThe clerk himself made the cheese of AtsuazuToro - Rin will take you around.After that Sminoff lemonadeI asked because I got interestedA straw was put in a cute glass.Hey, when you drink you care about surroundingsYou did it (sweat).Other"Beef Harami Steak""Shrimp frit""Caesar salad"I ordered.All have volumesIt was delicious!
é‡æ‘信之介
I went on a date with herThe restaurant is fashionable and the food is deliciousI had a good time ^ ^There is also a counterAs it is atmosphere that one person is easy to enterI will disturb you again ^ ^
NORI silver
I had the courage to enter, but it was a space that would be quite easy if I entered.Shrimp and avocado apricot were very tasty.Meat dishes are also recommended.
S Onozaki
An Italian BAR just off Shin-Nakamise Street.I heard that the store opened last year, but it is always full of customers. It was a store I had been worried about before, so I was finally able to enter when it happened.Not only meat dishes but also vegetable dishes are excellent seasonings.Especially "Red Spice" was done.It is an original spice that the store manager blends with meat dishes, but at first glance it looks like "spicy powder".However! Not spicy at all!Moreover, this spice that you want to add to the meat is addictive once you eat it.... can you sell it in a small bottle? (Laughs)
Bujorean Cristina
OMG! You need to try the Takkarubi!
Makoto Yamamoto
It is an unusual type of restaurant where meat and Italian are fused. Mainly meat dishes, there were many original menus such as Italian cheese tuck carbi and attractive menus such as rotisserie chicken!This time, I mainly order meat dishes. The roast beef is soft and the sauce is excellent.Three types of raw ham and three types of cheese were served in the same plate. I think that there is a firm amount and Cospa is good! It is perfect for dinner.I ordered the top spot of raclette cheese for the ichibo steak I ordered in the main. The ichibo steak is very soft and tastes like red meat, and it's perfect! It seems that raclette cheese is from the flower field ranch, and the compatibility with meat is perfect.Overall the quality of the food was high!