Ikinari Steak Tsuruga

was delicious. Because capacity was good

It was eaten at 250 g of fillets.

I thought that I wanted to go once. How is the clerk's attitude? A female clerk ignores the customer and talks about it. The feeling was bad and the meat was delicious but it was shabby. Is it suitable for young people?

Steak if you eat meat! I always ask for 400 grams of wild steak. It costs around 2,000 yen including tax, so it's a bit expensive. But the meat is really good and you can be happy!

Volume is full and full, but the quality of the meat is not so good, so it becomes hard and hard to eat quickly

I chose rare because I say rare is recommended. As I keep eating, there is a texture like cheese. How raw fat (* _ *)Does the clerk here mistook the meaning of rare? I heard about 10 orders, but I only recommend Lea. Is it because of turning rate?

Not good, how to bake appropriate

Unfortunately, it's hard to say it's cheap, but I like it because I feel like eating meat. Unfortunately, the sauce is bad, but there are various seasonings so if you combine them you will find your favorite way to eat. I sprinkle with plenty of pepper and use garlic and wasabi mustard in order to change the taste. Recently, it is quite vacant. Please do not collapse.

Shop which is thankful to belly peko

The prices are reasonable and the meat is tender. Is delicious.

The response of the staff was good and appropriate. The time for food to be served from the order was also appropriate.

It was good,Service was also polite!

It was unfortunate that it was neither cheap nor delicious, and the side menu was not attractive. When ordering meat, is it used up to the kitchen? Check the amount cut and listen to the heat! Listen at your seat! I think the number of grams should be cut. However, the store side may be planning to produce it, but it is still lacking in impact. Perhaps the customers who bring their children are not good.

I ordered 300 grams of rib steak in rare but came out with a slightly disappointing medium medium rare steak of about 2 cm in thickness. Did you make a mistake in ordering?There was no box seat in the store, and there was no drink bar and salad bar, so I felt unfit for children. In addition, it was cramped when I asked for a set menu because the depth was only about 30 cm in depth at the counter. Conversely, because there are a lot of side dishes, if you have side dishes topped with toppings, you will feel like you do not need a staple food & salad set.I really felt that it was a shop that specializes in enjoying only steaks and eating reasonably well with soba.

Although it can be eaten calmly if it is a little wider