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Havana South Cuban Restaurant & Bar
Recommended Reviews
4.3
Randy Mahaffey
Service was right on. The food was prepared hot and fresh. I was impressed with not only the main course but, the French fries. Normally the little thin French fries taste like cardboard but, I have to say these were very fresh and tested like a potato which I have a hard time saying that with most places.
Nye Silas
Food is AMAZING! I am half Cuban so I know my culture food! This is a few of the only spots in ATL so far that is authentic Cuban food! Try a simple dish that you or your mom would make like the "Bistec De Pollo" and you will be able to see for yourself that this place is real! I use to come to here after work years ago and ate at the bar and since I work further now I didn't have time. So after 3 year's I thought to make a visit. And the service is not what you expect but the food will not disappoint you. I give 4 star for the food but the service could be better. But to be honest any authentic food place of your culture will not always have the great customer service but the food makes up for everything!
MTC Matcash
Let's start with positive. Havana chicken came out great. Unlike other restaurants, they did not over-salted the food, fantastic. Rice was done perfectly and black beans were a great addition. Now minus two stars comes from having to pay for coffee just as much as the meal. When customarily outside posh chain coffee places, coffee gets refilled without an upcharge, expect to pay full price for every cup at four dollars and change.
Walter Granadino
All you have to do is ,put one foot in ,you falling in love with the most beautiful woman in eart, ok sorry the gastronomic love it, my favorite, Ropa vieja . tumbao. I recommended.
Ana Soler
Excellent food and service, the location is cute and clean, albeit a little dated. Great place to have a good meal 😊
Lee Tingler
Havana South a great Cuban restaurant in Buford Ga. This place has authentic Cuban food and great Cuban coffee. I try to eat there often. Check it out.
Eric McFarren
This place is great! Affordable prices, big portions and the employees are consistently kind.
Sarah Rose Thomas
I have never had Cuban food before, but this place made me fall in love with the flavorful cuisine. The staff is extremely nice, and the food is excellent. I would definitely come back here. I especially enjoyed the video where they highlighted a trip the whole staff took to Cuba.
Chris Arrowood
This was my first experience here. The dish I tried was fantastic, the kitchen fast and service friendly. With such a large menu of things I want to try I will definitely be back.
James Stanley
Exceptional customer service! Came in little after the lunch rush, great atmosphere, and the owner and staff are in sync! Hard working group of professionals. Food was great!
Laura Guevara
Amazing food and delicious 😋😋😋 Roxanna served me! She was great!
Manuel Germán
I am so impressed of the authenticity of the flavors of the food, the presentation price and portion on the plate was so unique. Definitely this is a place to go back often. I will there every day!!!just love it!
Joe Holt
We have used this restaurant on several occasions for our Sunday brunch, we always pick up the food. There NEW owners always give us a fair price for the 25 family members. The Pork, chicken empanadas, and yucca with rice and beans are the family favorites. I always make the Cuban sandwich’s from there pork , it’s always a big hit. We buy it in half pans and serve it ourselves.
david langston
Twice we had the opportunity to eat here, and man is the food good. First time their take on the Cuban sandwich was outstanding. Second time, I had one of the daily specials, chicharon style fried chicken. I wish they were closer to Atlanta, but if you are in the area, please stop by and enjoy excellent food cooked with love.
Jessica Skilling
I used to LOVE this place. I really did. But I won't be going back again. Our order was messed up from start to finish. The server doubled my order, didn't order my husband's meal and forgot our appetizer twice. We had to flag her down for everything and the were only 4 other tables in the whole place. Our steaks were both burned and was difficult to chew. My arroz con gandules had to be cut into bite-size pieces with a knife and could be speared with a fork! My mojo sauce was given to me frozen! Parts of the empanada dough was cold and doughy and the beef was cold inside. The only thing edible was the mariquitas.I can deal with a lot but all this in one visit was just too much. The manager didn't even come and try to make amends though they did take $3 off the ticket.