Hao Noodle and Tea by Madam Zhu's Kitchen

Great restaurant. Beautiful ambience, authentic and flavorful dishes, and super helpful wait staff.

We got Dan Dan noodles, the crispy shrimp with peanuts, soup dumplings, and fried pork and shrimp dumplings. We were accidently given sticky rice dumplings that looked delicious but then they were taken away...The food is great but the portions are small. No tea is served. The experience and quality is expected of a Michelin reccomendation but you can get better, cheaper, and more authentic Chinese food nearby in Manhattan's Chinatown or farther in Flushing.

The food was soooo good!!! We celebrated Chinese New Year here - it was great!! And the service was nice as well!!

It was an Amazing experience. Food was fantastic. Service was amazing as well. The Host found table for us less than 10min.

Trendy interior design with cozy vibe. The sweet sour ribs were very tasty and glazed well very. The porcini mushroom and spinach noodle was on Xmas & New Year special menu. The noodle was cooked perfectly, chewy but not too firm. The spinach and mushrooms were lightly stirred fried with soy sauce. The overall experience was great and I would like to come back to try other dishes soon:)

Great food...service was pretty good and they responded to a dish with an error very quickly. The cocktails and desserts were also pretty tasty.

Good menu great flavors decor nice

I live in North Jersey. Not near any concentration of any reticular nationality. So I was in Manhattan and opened up Yelp to decide where was I going to have dinner. This restaurant showed up highly rated and I usually go by their ratings. This place is just magnificent! I started out with the smoked bamboo shoots with chili pepper and a glass of red rice ale. Bamboo shoots were beautifully smoked with just a nice amount of spice. The shumai were delicious and included bacon. :-) Cantonese roast chicken came in a clay pot with lots of delicious chicken, onions, scallions, and garlic cloves. Not spicy and very delicious. The restaurant itself has open brick walls, which are very comfortable, rice paper globes and tiny lights in the ceiling, which are very festive. And the seating is at tables and benches, none of them padding, if that is important to you. :-)

Landed here after searching for a place to impress some visitors with a taste for Chinese food.Our group collectively ordered more than half the menu.Nothing was bad but noting was especially good.Portions where inconsistent with some plates being only a few bites and others being impossible to finish.Some where just oddly seasoned and seemed cheaply dressed up.A significant amount of what we ordered was boxed up and given to the first homeless person we saw.

I wish the quality of dishes could match the amiable atmosphere (the space is lit with small lights and decorated with green plants).I ordered their soup dumpling for appetizer and noodles with spinach and porcini for the main course. The dumplings were good, but noodles were burried in excessive amount of oil. Didn’t do desert as I’m not a fan of rice or beans deserts, so can’t judge on this part. Overall, the place is average. You can probably find a better option for your lunch/dinner.

I had very high expectations for this place...but unfortunately the flavor itself is just average. The decoration and atmosphere are very nice and chill. We ordered hotpot beef noodle soup and Dan Dan noodle with mince pork. The noodle is overcooked and the pork is a little bit salty. Three stars for the flavor, one extra for the atmosphere.

1st time in West Village after two times in ChelseaGood and authentic Sichuan flavor for the noodle soups, however - noodle portion is too small, even for a asian woman, I'm 65% full after a bowl of beef noodle soup- service is bad. My water was emptied for 20min before the waiter pour me some water; No one asked us how is the food.- The appetizer, braised pork shank was too cold when served as it was just pulled out from the fridge- Inconsistence of yellow fish noodle soup, it tastes diff in abad way. The waiter, manager and chef were very defensive about it.

Best dishes were: Spicy lamb noodles, the 8 treasure crispy tofu, and the szechuan eggplant. Everything was legit spicy and packed flavor! Wished the portions were larger...

Great place. Great flavor

Very nice cozy, friendly and tasty place. I’m so happy we found this place. The quality of the food is much above our expectations for Chinese food. Definitely come back!