Grassa

The service was a bit slow but the food was good. I would have liked more pepper in the cacio y pepe but, all in all, Grassa is one of the better places for pasta in Portland.

Great food at a reasonable price. Am totally addicted to the pork belly mac and cheese

Came for Dumpling Week. This was one of the best overall experiences yet. Very vibrant atmosphere. Excellent food at surprisingly reasonable prices explains the lines we saw at both locations. Don't let the lines fool you though, they are people waiting to order at the counter. It doesn't take as long to be seated as it looks. I look forward to returning to try more of their menu.