Golot

A steak shop like a hideaway where you can eat aged meat

I had lunch.The best Cospa

A stylish restaurant with a good atmosphere where you can grill aged meat steaks and hamburgers at a Kadozaki coffee shop directly by a professional chef.

Yuki Kadosaki's steak is delicious

The best

I was able to come to the store I was worried about before.Hors d'oeuvre is surprised at the handmade corned beef in the middle.It was very moist than it looked and was delicious. Terrine is solid and the lever is working.I thought both meats were very juicy and the appearance was small and could be eaten by bite, but they were very chewy and enough.Since I asked in the second case this timeI want to go by all means with hungry this time.

I used it for lunch.I was very impressed with the elegant short-horn beef steak at a very reasonable price.I want to use this time for dinner.

It was very delicious.I felt good to taste and eat slowly.

Thick and delicious

If you eat ripened meat in Morioka here is here ♥

Luxury meat.Of course it is delicious.

The atmosphere of the shop (certification, chair counter etc.) was very good and the food was delicious!However, ★ 3 is a demerit about the correspondence of the shop. When I asked about the menu, the chef was right there in the counter, but I didn't talk to us directly, I told the female staff and the staff explained to us.I can hear the contents of what I'm talking to the female staff, so I wish I could talk to them directly. Is the chef unprofessional or shy due to his work popularity? It may be, but I never met my eyes. The only words I received were "Thank you" when I left the store. I wasn't convinced.I am very satisfied with the taste. Hope it improves the next time you go!

It's a store like a retreat. Lunch ranges from Hayashi rice to steaks, and the evening is only a course.

We were able to have delicious steaks at reasonable prices. The types of meat are red, upper lean, sirloin, and fin, but my recommendation is upper lean. It takes about 30 minutes to bake, so it is recommended to wait while drinking wine. The menu was simple and all went well with meat and wine.There are not many types of wine, so if you have special preferences, you may want to consult in advance.The store has basically only counter seats. Advance reservations are recommended as there are not many seats. The seat width was not narrow and I thought the atmosphere of the store was good. Be careful when you leave because there are steps behind the seats.We accept payment by credit card. Use in wheelchairs is difficult.

A hideaway and stylish shop. You can eat aged meat at a reasonable price.