Golden Garlic

I constantly stop getting some food in here. I enjoyed the prompt customer service and well prepared dishes. Keep it up.

We ordered 1) griddle cooked prawns and 2) fried chicken with dry chili for take aways yesterday. The fried chicken dry chili was crispy and tasty but nothing special with the griddle cooked prawns - it felt like just fried the prawns with chili.

Definitely a place that serves legit Chinese cuisine. They carry dishes from both Chongqing and Tianjin styles. It’s a bit oily but that’s pretty much always the case at any Chinese joint. The diced beef with garlic is their signature dish that you don’t wanna miss. The beef is real tender and flavorful. I’ve been coming here since they first opened and it’s always a decent experience whenever I come back. Will definitely visit again.

Stupid restaurant! It shows that they close at 9:30 pm. At 9 pm I arrive to pick up an order and one of the workers inside enjoying his food and doesn't even bother to open the door to see what I am coming for.

Love this place their fried fish and walnut shrimp is my favorite. This is my favorite place for Sichuan food (fish and cold noodles) the food is ready super quick and the staff is friendly

I go with my wife to this restaurant many times a year! This is my favorite restaurant to dine. I visit this spot routinely. The food is excellent, the crew is helpful and the rates are decent. I enjoy eating in this place over a nice supper.

The food is always fresh and delicious, workers hands out excellent customer service. I really like how clean it is and atmosphere. Keep up the good work.

Extensive menu with mostly good to great dishes. Standout was the signature beef with garlic dish--tender, flavorful chunks of well-seasoned beef paired with cloves of garlic. Awesome! Wontons in chili oil were also tasty, as were the fried prawns (in egg yolk?), salt and pepper fish (on the salty side), and black bean noodles (on the sweeter side). Only downside here was the cumin lamb, a dish I normally adore. Their rendition is unbearably spicy, to the point of being torturous and inedible. However, service was good and food came out fast, so I would come back here to try some of their other dishes... and maybe next time ask them to tone down the spice to a level that doesn't annihilate taste buds.

Great Szechuan food must try the jellyfish noodles

I love love love golden garlic. Everytime we go there it's always a treat. Garlic beef and the cumin lamb are my favorites

Our new favorite Chinese restaurant. Try their braised eggplant, crispy fish with tomato sauce and beef with golden garlic.

It was amazing. If you ever want to experience some real, homemade Chinese food, this is the place. Also, I can tell that they add little bits of garlic into their food, as hints, which is why they are special! This is a experience I'll never forget.

Very authentic Chinese restaurant featuring the northern cuisines around Beijing/Tianjin area. The deco was amazing, highlighting a mix of fleeting pop culture traces and sparkling the nostalgic feelings for many generations. The food was great, and the deep fried steam buns with stewed fish is savory and a must-have. The sweet sour fried fish is ok but can be too oily for some people. Have not tried their Sichuan cuisine portions yet. Will do next time.

Not bad. Beef stew was tasty, but the beef wasn't great (also not bad). Fish soup was good. Steamed pork which was recommended to us by the server was only ok. Service was also surprisingly good, given the fact that service at most Asian establishments is typically lousy.Overall, it was decent and I would go back to try other things on the menu.

Fresh food, very clean environment and excellent food. My order consisted of Beef Throat w/ chili sauce, Pork Stomach w/ chili sauce, dumplings w/ chili sauce, Sichuan Street Noodle and the Dan Dan Noodles. Nice numbing effect but nothing too overwhelming. (I'd probably have extra spicy next time I go) Noodles were fresh and cooked to perfection. I came for the Dan Dan Noodles and so far the best I've tried. I shall be back regularly.