Gatta Nera

I was alone, but I was glad to be invited to my favorite seat.

The course was shared by two people, but the amount was a little small.But it was delicious.

Very tasty, volume full mark. I got a meat course, but I got pretty much hungry. I want to go again! A

Penne of Gorgonzola was rich and delicious

Pasta, focaccia and so on are delicious. It's probably better to make a reservation as there are not many seats.

I feel a commitment to olive oil

On the way to see Echizen narcissus, we dropped in at lunch. The pasta lunch was ordered with an appetizer and salad and no dessert. Pasta was made with snow crab tomato sauce and handmade crab meat, both of which were delicious with rich sauce and aldente pasta.

The shop is not so large, so the weekends are full. The taste of lunch was normal. The next seat complained that there was an insect in the water.

Super delicious

I feel a sense of arrangement and color.

Delicious

It is a store with a sense of luxury. There were many types of pasta, but if you choose the cheapest course called Milan, you can only choose today's pasta. The bread was really delicious. Water was also delicious with citrus flavor.

There are two characteristics of the store here, one is a sense of volume, and the other is a sense of creativity.The volume is perfect, and even men can be full at lunch. Sorry ,.I really like appetizers.The appetizer and pasta arrangement, and the combination of ingredients are a little different and will delight you.There are many pastas that can only be found here.There are few clerks, but they work very well. However, the main time is still crowded, so we recommend you to make a reservation!

I love penne from Gorgonzola.

Echizen crab pasta is quite limited in winter.