For The Love Of Sugar

I wish we had one of these in San Francisco! It hits on all my favorite aspects of a great dessert experience: gluten free options, open late, beautiful food, charming atmosphere, and great tea and coffee. This is a popular spot but it’s totally worth waiting a bit for a table. It’s open until midnight, which made it a great little date spot for my partner and I while we were in town. I recommend the fruity pebble macron, the vegan ice cream, and the gluten free cookie.

I will start off with the positives and say the service is top notch. The people are very nice, patient, and always smiling. The place is a nice atmosphere with clear glass room to see the actual desserts being made. I would go again just on the service and atmosphere. The portions are huge, so you do get more than what you pay for. I just think the sweets are overrated and cakes did not wow me. I tried 5 items, and none of them were over the top. Also, they didn't have any peanut butter options. How do you not have peanut butter option in a sweets place?

Definitely a place we'll be back to! They have desserts for everyone, regardless of allergy or eating preference. I took my children here to try the desserts and was happy to see they had plenty of vegan options for me as well. Tbh, everything was great and my oldest ran back for a second espresso. Customer service is on point, seating was comfortable (we snagged the couches and arm chairs) and the place looks great.