El parral syosset ny

I really liked the food. It was a large group of us close to 20. The only complaint was the staff didn't check on us to ask for refills on drinks. The restaurant was empty besides our tables so I was a little confused about the staff not checking on us a little more. They refilled our water and brought everything out around the same time. Everything was hot and tasted delicious. I'm sure if I went back with a smaller group the service would have been just a little better.

Definitely a place worth stopping over, the food is fantastic and fresh, the rates are reasonable and it is regularly clean there. Keep it up.

Five stars for friendly service, one star for the food. My parents have gone here many times and have raved about it. Since the closing of House of Spain in Merrick, and then the tragedy that happened at Casa Luis, I've been on a search for great Spanish food. I ordered the chicken villeroy and what I received was pretty bad. Small pieces of chicken just buried within the huge square pieces of fried bechamel. The size of these pieces is very deceiving. Not only that but the chicken I received was inedible. It was actually gray, indicating old and spoiled chicken. The texture was so off that I spit out the first bite. Nothing here impressed me at all. Unfortunately, the Spanish hunt continues.

This site is my first choice site. Of all restaurants I know I like it most. I always suggests to my friends to go to this restaurant. everytime I feel like having a good lunchon, this place comes instantly to my head. good and food and a rich menu.great team, and nice vibes. Also, the tariff is modest. I tell about this spot with no hesitation.

The food is incredible and the staff are always a delight to speak with.

At one time this restaurant was really good we hadn't been there in a while went there the other night will never go back the food was terrible tasteless

Great little restaurant. They serve good food, which is a blend of Spanish and Italian dishes. But they have a few signature dishes that they do very well. Their thin-sliced potato fries and their salsa verde are not to be missed.

Food was pretty good. Not everything one the menu is a 4 star. I try to stick with sea food. They're not really good with steaks. The pork chops aren't bad either. The service was pretty good as well.

This place simply knows how to treat their clients. Constantly with a very welcoming attitude. The food is reasonably priced, regularly delightful and clean.

Went there for after Christening luncheon. Too crowded at tables. Mediocre food.

We've been coming here for years. My favorites are the mariscada in green sauce and the veal smothered in grilled onions. Mmmm!

Great food and awesome staff! Always a pleasure to visit.

Not as good as previous visits Same owner lots of new wait staffNot attentive as before

Friends who have been coming to this restaurant for 40 years took us while we were visiting. Delightful, cozy place with a nice blend of Spanish and Italian dishes. The Spanish chips are fantastic, definitely start your meal with these! I had eggplant parm (made as requested without the cheese) which was delicious -- just the right thickness of eggplant, not greasy or tough, and a nice sauce. Husband enjoyed his shrimp in green sauce, reminded him of his favorite place in the city that went out of business years ago. Finished with the chocolate (flourless) cake, not too sweet and the perfect portion to share.

Went there for my anniversary Very nice place, food was very good service and friendly. Manager or owner came to our table spoke with us. Felt very welcomed recommend this place.