Damenti's

Stopped for dinner for our 23 anniversary. Lovely ambiance with a great view, large bar and relaxing entrance. Started with their specialty salad of oil, blue cheese and onions. Served with romaine and regular lettuce. I was a little disappointed as I remembered that the Mountain Top location used bib lettuce. A much softer lettuce that made the salad over the top. There was an extra charge for this salad. Dinner was Salmon in a butter and capers sauce. Excellent flavor and cooked perfectly. The other was duck. In a raspberry type sauce. Great taste. I only regret was not knowing it was a leg portion. I expected a breast of duck. It may have been my mistake for not noticing or asking. We ended our dinner with a chocolate moose. Overall our experience was very good. Our server was very attentive and has been with Damenti's for 30 ish years. Water glasses where never empty.

Wonderful staff, beautiful atmosphere, and above all amazing food. I'll definitely return.

This was unusual for me because it's rare to get to be the first to leave a review. This is a newly opened restaurant after a major fire under new ownership. So four things: 1. The food was very good. I had the duck with an orange glaze. I thought it could have used a touch more seasoning. I had a side of broccoli - I would have liked to have some melted cheddar cheese. Overall I was satisfied. 2. The service was outstanding. My server was Whitney. She was very knowledgeable, friendly, & attentive. 3. Facilities - the restaurant felt new, fresh, and clean. I definitely recommend this restaurant. 4. The prices were moderate. Not the most expensive but more than your typical chain restaurant.