Coromandel Cuisine of India

Coromandel's Sham Savera*

Spinach and homemade cheese dumplings served with tangy tomato honey sauce. Chef's signature special

• 12

Vegetable Samosa*

An all time favorite from Punjab. A pastry stuffed with spiced potatoes & peas

• 10

Lasuni Gobi*

From the Himalayan rim. Mini cauliflower tossed with tomato, garlic & cilantro

• 13

Imli Baingan*

Eggplant seasoned with spices & herbs, layered in a tangy tamarind sauce. A Gujarati specialty

• 11

Malai Katti Roll*

Gently spiced panir & vegetables rolled in a gourmet style whole wheat crepe (roti)

• 14

Dahi Batata Sev Poori*

Small pooris filled with lentils & potatoes, topped with yogurt & herbs. A very popular street snack

• 11

Ragada Patties / Samosa Chat (Contain Gluten)

Spiced potato patties / Sliced samosa, layered with chickpeas & herbs. A street snack from Delhi

• 15

Masala Dosa / Mysore Dosa

From the Coromandel Coast. A paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two )

• 18

Vegetable Platter

An assortment of vegetable bhajia (eggplant, potato, cauliflower, spinach & onion fritters)

• 12

Shola Kebab

Chunks of lamb gently spiced with cardamon & mace, grilled in tandoor. A speciality from the Afghan frontier

• 21

Cafreal Kebab

Tender chicken kebab marinated in green herbs & spices. A Goan specialty

• 16

Badami Jhinga

Grilled shrimps tossed with crunchy almonds & green herbs. From Saurashtra region

• 17

Coromandel Platter

An assortment of kalmi kebab, murgh tikka, lamb chops & malai kebab

• 23

Sunhari Potli*

Spiced ground lamb stuffed in a delicate Indian pastry. A Rajasthani savory

• 12.5

Andhra Chili Chicken / Paneer* ^

Batter fried chicken tenders tossed with onions, peppers, tomatoes & spices

• 16

TANDOORI WINGS

CHICKEN WINGS, YELLOW MUSTARD, FENGREEK LEAVES, PANCH PHORAN MASALA

• 15

KOMBU BARTHAD

GRILLED WILD MUSHROOMS, SOUTHERN SPICES & HERBS, OVER SOFT PANCAKE

• 14

CALAMARI COROMANDEL

CALAMARI STIR FRY WITH ONION BELL PEPPER GARLIC AND GARNISHED WITH CURRY LEAVES

• 17

Nimma Rasam^^

South Indian hot & sour soup made of tomato, tamarind, herbs & spices

• 7

Mulligatawny Soup

Lentils & vegetable soup. The best known soup of India

• 7

Tadka Dal

Yellow lentils tempered with cumin seeds, red chilies & spices

• 14

Hot Pickle^^

Mix vegetable pickle

• 4

Mango Chutney

Sweet mango relish

• 4

Raita

Yogurt relish with carrots & cucumbers

• 5

Coromandel Saladora

Garden fresh vegetables & chick peas tosssed with our chef's special dressing

• 11

Kachumber Salad

A very popular Indian salad. Cubes of cucumber, carrot, onion, toamato with herbs & lemon dressing

• 12

Macaroni Cheese / Chicken Nuggets with Fries

• 12

Ghustaba

New Zealand lamb chops cooked in Tandoor with yogurt & scented with nutmeg & ajwain, served with pan fried vegetables. A Kashmiri specialty

• 41

Angare Badak

Duck breast marinated with yogurt, spices & grilled in tandoor

• 37

Shrimp Malai Kebab

Jumbo shrimp marinated in yogurt, ginger, white pepper & saffron. A Mughal specialty

• 29

Satrangi Kebab

Medley of chicken, lamb chop, Kakori kebab, shrimp & vegetable kebabs

• 45

Samundari Toofan

Succulent cubes of halibut or salmon delicately marinated & grilled in Tandoor. Less $5 for salmon

• 36.5

Murgh Shahjahani

Chicken breast marinated with yogurt, white pepper & saffron. From the Mughal dynasty

• 28

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, lemon juice & spices

• 29

Chicken Tikka

Chunks of chicken breast marinated with yogurt, herbs & spices ( add $3.50 for ogranic Chicken )

• 25.5

Tandoori Chicken

The 'King of Kebabs'; Tandoori chicken is the best known Indian delicacy & the best way to barbecue chicken

• 23.5

Alleppey Fish Curry

Halibut or Salmon simmered in coconut milk with shreds of ginger & soured with raw mangoes. A favorite of Kerala fishermen. Less $5 for salmon

• 36.5

Kolmino Patio^^

This Parsi shrimp patio is a rare curry with sharp chilies, sweet jaggery, tamarind & lemon squeeze

• 28.5

Meen Travancore^

Halibut Or Salmon marinated with southern spices & herbs, stewed in Travancore sauce. Less $5 for salmon

• 36.5

Manglorean Prawn

Black tiger prawns cooked in a tangy coconut stew flavored with ginger & curry leaves. From the coast of Karnataka

• 28.5

Dahi Dhani Jhinga

Fresh prawns cooked with organic yogurt, coriander & spices. From the Bengal bay

• 28.5

Pudugai Eral Varuval^

Bay fresh prawns cooked dry with onions, coriander & flavorful spices

• 28.5

Nellore Chapla Koora^^

Spicy halibut or salmon curry from Nellore, prepared with chilies, poppy seeds & sesame seeds. An Andhra specialty. (Less $4 for salmon)

• 37

Prawn Balchao^

Prawns with freshly crushed tomatoes, flavored with curry leaves & spices. A Goan delicacy

• 28.5

Chicken Tikka Masala

An all time favorite from Punjab, breast of chicken broiled in tandoor oven & cooked in a creamy tomato curry

• 25.5

Chicken Vindaloo^^

A Goan specialty, chicken in a hot & sour, tangy tomato curry sauce with potatoes

• 25.5

Chicken Madras^

Chicken chunks stewed in hot curry sauce, red chilies & mustard seeds

• 25.5

Milagu Kozhi Chettinad^^

' The Deviled Chicken ' in black peppercorn curry sauce. From the Chettiar's kitchen

• 25.5

Kori Salan^

Tenders of chicken marinated with garlic, ginger & southern spices, cooked in a freshly squeezed coconut milk & organic yogurt sauce. A Manglorean specialty

• 25.5

Amchuri Murgh^

Tender cubes of chicken breast cooked in a chefs special mango spicy sauce

• 25.5

Kori Nilgiri^

Tenders of chicken sautéed with green herbs & spices cooked in Nilgiri sauce. From the hills of Blue Mountains

• 25.5

Chicken Saag

Chicken cooked in a delicately spiced mild spinach gravy

• 25.5

Murgh Shahi Korma

Chicken in a mildly spiced curried creamy pistachio & cashew sauce with dash of saffron. From Mughal dynasty

• 25.5

Vaechana Kodi^^

Tender pieces of chicken tossed with ginger, garlic, onions, green chilies & curry leaves in a spicy dry masala. An Andhra specialty

• 26.5

Murgh Dhaniwal

Lightly curried chicken with home made yogurt, freshly ground coriander & cilantro. From the state of Bengal

• 25.5

Boti Kebab Masala

Tandoori grilled lamb chunks folded with honey flavored masala sauce

• 30

Lal Mass

A traditional lamb curry with tomatoes & spices. A Rajasthani specialty

• 29.5

Balti Gosht^

Lamb tossed with bell peppers, sundried tomatoes, mushroom & onions tempered with chilies & ground spices. From Baltistan region

• 29.5

Kobbari Chops

Tandoori rack of lamb knapped in a fennel flavored mildly spiced organic coconut milk sauce. An Andhra specialty

• 36.5

LAMB PASANDA

Lamb stewed in a creamy cashew & almond sauce. From the Mughal Emperor's table

• 29.5

Phaal Gosht^^

Lamb with the blend of chilies, onions, tomatoes & spices. A very popular in England

• 29.5

Mirapakaya Mamsam Koora^

Tender pieces of lamb in a spicy gravy with red chilies, coriander, yellow chilies & flavored with ginger. From the Deccan region

• 29.5

Sagwala Gosht

Lamb cooked in a delicately spiced spinach gravy. A Punjabi specialty

• 29.5

Uppu Kari^

Lamb cooked with whole shallots, garlic & curry leaves. A Tamil Nadu favorite

• 29.5

Salli Boti

From the Parsi fare, lamb stewed with apricots, onion, spices & topped with crunchy potatoes

• 29.5

Goat Curry

Baby goat, slow cooked on the bone with onions, tomatoes & spices

• 35

Bhindi Do Pyaza

Fresh okra cooked with onions, ginger, tomatoes, herbs & spices. Northwestern specialty

• 20

Malai Kofta*

Vegetable & cheese dumplings in a mild cashew & almond sauce. A Gujarati favorite

• 20

Cholam Vendakkaya Varattiyathu

Okra & corn kernals cooked in a green herbs & gourmet dry masala. A Kerala specialty

• 20.5

Panir Aap Ki Pasand

Makhani / Kadai / Jalfrezi / Masala / Kurchan. Northern classic home made cheese preparations

• 21

Sag Panir

An all time favorite Punjabi dish with spinach & home made cheese

• 20

Navaratan Korma

Assorted vegetables stewed in a mildly spiced creamy cashew & almond sauce. A Kashmiri Specialty

• 19.5

Dalchi Khumb Kadai

Mushrooms & kidney beans flavored with fenugreek & coriander, finished with an exotic tomato onion sauce. A north Indian favorite

• 19

Balti Baingan^

Char grilled baby eggplant with balti spices & herbs. From Baltistan region

• 20

Bombay Aloo Gobi

Potato & Cauliflower cooked with tomatoes, curry leaves, herbs & spices. Popular in England

• 19

Goothi Vonkaya Koora^

Baby eggplant cooked with chef's choicest spices bringing out a unique flavor. A Deccan influenced dish

• 20

Sabji Sag Malai

Potato, Cauliflower & home made cheese with ginger, garlic & spices in a spinach gravy. A Delhi delicacy

• 19.5

Chole Peshwari

Chickpeas & potatoes cooked in a Peshwari style

• 18.5

Subji Bhaji

Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric & spices. A Calcutta Jewish specialty

• 19

Mutter Panir

Green peas & panir in a mildly spiced creamy tomato curry sauce. A Bombay specialty

• 20

Dal Makhani

An authentic Punjabi lentil dish (medley of kidney beans, black beans, split pea & green moong)

• 18.5

Gluten Free Roti

Roti made with rice and tapioca flour

• 5

Naan

Traditional Punjabi bread baked in Tandoor

• 4.5

Garlic Naan

Naan seasoned with minced garlic & cilantro

• 5.5

Chili Naan^^

Naan seasoned with chopped green chilies & cilantro

• 5

Chapati

Whole wheat bread grilled on griddle

• 4.5

Tandoori Roti

Whole wheat bread baked in Tandoor

• 4.5

Tawa Paratha

Multi layered whole wheat bread grilled on griddle

• 6

Aloo Paratha

Paratha filled with spiced potatoes

• 7.5

Peshwari Naan

Naan stuffed with nuts, raisins & panir

• 8

Cheese Naan

Naan stuffed with American cheese & cilantro (Add green chilies to spice it up)

• 7.5

Kheema Naan

Naan stuffed with spiced ground lamb

• 9.5

Onion Kulcha

Naan seasoned with chopped onions, peppers & cilantro

• 5

Biryani Chicken^

Saffron flavored basmati rice & curried chicken stew in a traditional way. very popular in Muslim & Parsi weddings

• 25.5

Biryani Goat^

Saffron flavored basmati rice & curried goat stew in a traditional way. very popular in Muslim & Parsi weddings

• 35

Biryani Lamb

Saffron flavored basmati rice & curried Lamb stew in a traditional way. very popular in Muslim & Parsi weddings

• 29.5

Biryani Shrimp

Saffron flavored basmati rice & curried shrimp stew in a traditional way. very popular in Muslim & Parsi weddings

• 28.5

Biryani Vegetable^

Saffron flavored basmati rice & curried vegetable stew in a traditional way. very popular in Muslim & Parsi weddings

• 21

Chitrannam

Flavored rice of your choice (lemon / coconut / tamarind / tomato) with curry leaves

• 13

Mast Mast Murg (Salad)

Organic Chicken Tikka, expertly prepared with a delicate blend of spices, accompanied by a refreshing medley of massaged kale and luscious coconut

• 16

Chintakaya Murg

Organic chicken kebab infused with the rich and tangy flavor of tamarind

• 15

Dalchi Kofta

Vegetable dumplings skillfully combined with chickpea lentils and a blend of exquisite spices

• 14

Masalewala Chops

Gourmet spices and herbs masala accompany the exquisite tandoori rack of lamb

• 38

Angare Badak

Tandoori Roasted Duck Breast, prepared with utmost precision and expertise

• 36

Phasal Kataee Ka Murg

Organic chicken delicately cooked with a luscious blend of roasted pumpkin puree and Malwani masala

• 29

Jhol Machal

The halibut is expertly prepared, cooked with precision to achieve perfection. The flavors of the roasted eggplant are skillfully enhanced with the subtle and refined essence of saffron. This exquisite dish is elegantly complemented by a rich and velvety lentil sauce

• 38

Sabji Raiwala

Cauliflower, paneer, corn, broccoli, zucchini, mushrooms, and sweet peppers expertly cooked in a clay oven, resulting in a wholesome and satisfying dish

• 23

Catering Packages #1

1 Veg Appetizer, 2 Vegetables, 1 Rice, 1 Bread, 1 Condiment, 1 Dessert

• 15

Catering Packages #2

2 Veg Appetizers, 3 Vegetables, 1 Rice, 1 Bread, 1 Condiment, 1 Dessert

• 16

Catering Packages #3

1 Veg Appetizer, 2 Vegetables, 1 Chicken, 1 Rice, 1 Bread, 1 Condiment, 1 Dessert

• 18

Catering Packages #4

1 Veg Appetizer, 1 Meat Appetizer, 2 Vegetables, 1 Chicken, 1 Rice, 2 Breads, 2 Condiments, 1 Dessert

• 19

Catering Packages #5

1 Veg Appetizer, 1 Meat Appetizer, 2 Vegetables, 1 Chicken, 1 Lamb, 1 Rice, 1 Bread, 2 Condiments, 1 Dessert

• 23

Catering Packages #6

2 Veg Appetizers, 2 Meat Appetizers, 2 Vegetables, 1 Chicken, 1 Lamb, 1 Rice, 2 Breads, 2 Condiments, 1 Dessert

• 26

Catering Packages #7

2 Veg Appetizers, 2 Meat Appetizers, 2 Vegetables, 2 Chicken, 1 Lamb, 1 Rice, 2 Breads, 2 Condiments, 2 Desserts

• 28

Catering Packages #8

2 Veg Appetizers, 2 Meat Appetizers, 2 Vegetables, 2 Chicken, 1 Lamb, 1 Shrimp, 1 Rice, 2 Breads, 2 Condiments, 2 Desserts

• 31

Veggie Samosa

Veggie Pakoras

Sham – Severa

Lasuni Gobi

Imli Baingan

Veggie Cutlets

Medu Vada

Dal Vada

Ragada / Aloo Tikki

Iddly

Salad

Aloo Bonda

Calamari Coromandel**

Sheek Kebeb

Murg Tikka Kashmiri

Boti Kebab

Meat Samosa

Fish Cutlet**

Chicken Pakora

Murg Amritsari

Tawa Shrimp**

Chicken Tikka

Chicken Malai Kebab

Manglorean Prawn

Kolmino Patio

Prawn Balchao

Eral Varuval

Shrimp Vindalu

Dhahi Dhani Jinga

Tandroori Shrimp

Shrimp Malai Kebab

Dhingri Methi Jinga

Kerala Fish Curry

Fish Tikka

Meen Mappas

Chapla Koora

Alleppey Fish Curry

Meen Moilee

Manglorean Fish Curry

Coconut Rice

Tamarind Rice

Tomato Rice

Lemon Rice

Pulao Rice

Veggie Pulao

Veg Biryani

Chicken Tikka Masala

Chicken Madras

Chicken Chettinad

Chicken Khurma

Chicken Vindalu

Tandoori Chicken

Chicken Sag

Murg Dhaniwal

Kodi Vepudu

Chicken Biryani

Kori Nilgiri

Chicken Do Pyaza

Dhingri Methi Murg

Kadai Chicken

Amchuri Murg

Rogan Josh

Lamb Sag

Salli Boti

Uppu Kari

Lamb Balti

Lamb Pasanda

Mamsam Koora

Lamb Madras

Lamb Chettinad

Lamb Vindalu

Lamb Bhuna

Lamb Do Pyaza

Lamb Mappas

Lamb Phaal

Lamb Biryani

Doi Lamb

Goat Curry***

Naan

Garlic Naan

Onion Naan

Tawa Parata

Tandoori Roti

Peshwari Naan

Kheema Naan

Alu Paratha

Rice Kheer

Gulab Jammun

Rasamalai**

Semiya Payasam

Gajar Halwa

Palak Panir

Bombay Aloo

Beans Poriyal

Subji Bhaji

Sambar

Sabji Masala

Tadka Dal

Sabji Sag Malai

Alu Baingan

Navaratan Khurma

Bhindi Do Pyaza

Bagara Baingan

Channa Sag

Aloo Mutter

Veggie Jalfrezi

Cabbage Carrot Poriyal

Baingan Bartha

Mushroom Beans Poryal

Gucchi Mutter

Dum Alu Lucknow

Malai Kofta

Aloo Sag

Panir Makhani

Veggie Vindalu

Dal Makhani

More Kozhambhu

Chole Peshwari

Avial

Channa Masala

Shahi Panir

Kadai Panir

Aloo Gobi

Alu Gobi Palak

Manglorean Veggie

Vegge Appetizers

• 45
• 75
• 100
• 160

Meat Appetizers

• 55
• 95
• 165
• 220

Chicken

• 50
• 85
• 165
• 220

Lamb

• 60
• 90
• 180
• 250

Vegetable

• 45
• 75
• 130
• 180

Shrimp**

• 85
• 135
• 265
• 350

Fish***

• 55
• 95
• 190
• 260

Bread & Rice

• 23
• 44
• 59
• 85

Dessert

• 50
• 85
• 125
• 165

Prices are Subject to Change

Seafood appetizers add 25% extra

All panir dishes add 10% extra

We cater for all occasions

The degree of spices can be varied according to your taste

We do live tandoor stations, dosa atations & chaat stations

We do full catering including chef

Waiters, Bartenders, Rentals, Decorations, Entertaintment Etc. with your Choice of Menu