Cinq Aroma

Although it was a visit to the store after a long time, the dish is beautiful. It was fluffy! Of course, the taste was delicious, the smoke of the autumn swim fish, it was very good. The main pork cabbage wrapped in cabbage, along with the natural umami of vegetables, eat it with a sauce. . . It was delicious ★

I got a course of 3800 yen.Hard bread (refilling), fish cake jelly, main fish / meat (duck), dessert jelly.Is it a creative French feeling?Although it visited because the word of mouth was very good, this menu is not suitable for my mouth, and honestly for the price I could not think that it was delicious there.For example, an oranges of dessert? Mandarin orange is also created by devising ingenuity, but is not it better to process it ...? And.Only the customer service was wonderful, and I felt that cooking was also a time-consuming leisure.

Cospa good restaurant 🍴Because it is a small shop a little away from the station, it is a secret place.

The highest level. The last tea of ​​the course is also Pikaichi. Children aged 3 and 1 also accepted.

Polite food. On a souvenir day.

I chose the middle course in the dinner course. There was also a sense of volume and I was able to spend a good time with my stomach full!

French to put in casually. You should make a reservation.

I used it for dinner on the birthday of my college student daughter.Amuse, cold appetizers (very good with jelly and mousse!), Fish, meat (beef is for 900 yen plus beef, me and my daughter are pork loin), dessert, coffee and petitfour. The bread was free, and I was glad to have huge butter! I'm really full! Is it a couple's management? It was a polite service for two people. Walk down the slope from Tama-Plaza, but it is a calm shop.After making a reservation online, I called me and kindly talked about what I was not good at!The beer is very cheap at 600 yen, but the other alcohol was a little expensive, so I'm sorry minus one star! But it is a very satisfying and wonderful shop!

A little far from the station but you can enjoy high quality French

We had dinner on the course. All the dishes were very delicious. Although it was far from the station (plus uphill), it was possible to have a very calm and relaxed meal without the feeling of stuffiness around the shop. I also want to go there.

Non-stop @ Becky with live appearance! !Becky's favorite restaurant for eight years, a French restaurant that goes with his whole family! !Owner chef Hiroaki Kataoka-Becky-chan eats a lot faster and eats French food but her husband Kataoka coach also eats faster-he seems to eat like two people compete . It seems that the owner is making it desperately to make it.Course dishes using seasonal delicious ingredients! ! Plain poiré and shrimp biscuit sauce fish dish 🐟 looks delicious! !February 25, Reiwa 2 (Tue)

Really good hidden gem of a restaurant!

An elaborate French.

Used for lunch year end partyLunch course, it was really all delicious.The seasonal radish soup was elegant in appearance.Main meat dish was scheduled for pork, but changed to duck meat.I love it, so it was hard to be admitted.Pear and yuzu were used for dessert, and it was a gentle taste.

The cuisine is also delicious and very kindly responded. It is a nice shop.I still want to use it.