Chinese Dumpling House

Cash only place. The servers are chatting and the service is poor. The dumplings we ordered is salty. And tea was not good.

This has been the go to dumpling place for myself and friends whenever we feel like enjoying freshly made, juicy, steamed dumplings that have the perfect fillings and an unique bite to the skin that you only get from the way they're steamed. Definitely beats all the dumpling places in Chinatown. It's like as high end as Ding Tai Fung, but it's like a small fraction of the price, very worth it. They also serve authentic northern Chinese dishes like beef slices with chinese pancakes, mushu pork (best I've had was here) etc. I've seen their chef stay here for 5+ years I've been coming here, I think that's the key to their success.

Dumplings were just ok but service was terrible. Price was pretty low; we got 15 dumplings per each order which cost about $9 each