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Chef's Table

Recommended Reviews

5
100%
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5
9 reviews
😍
Matt B
2019-09-06 on google

Chefs table has an intimate interior and a rotating seasonal menu that is always inspiring. I've had the duck and prime rib and they both were cooked perfectly tender. A great selection of sides and small shareable plates too, you can't go wrong with the Calamari!

😍
Olga Fernandez
2019-04-24 on google

Amorous and with style!!!!!!!The Chef’s Table has it all:Taste, character, and class. Simply sui generis ❤️

😍
Jill Zike
2019-04-23 on google

The Chef's Table never disappoints. The food is expertly prepared and usually has some sort of surprise in the ingredients which makes it extra special. This is probably the best fine dining in the area. The interior is warm with a European kitchen feel, but also has a city vibe. I'll be back.

😍
Sean Brown
2019-04-09 on google

Enjoyed an anniversary dinner at Chefs Table -first time for both of us- and I must say the food was amazingly outstanding. The service was top notch, did I say the food was amazing too? I'm no stranger to fine dining and know well the fanciest restaurants do not necessarily equate to the finest food. Chefs Table is a nice restaurant with fabulous food from locally sourced ingredients all moderately priced. Bottom line, go there and enjoy!!!

😍
Simone Williamson
2019-02-27 on google

A nice hole in the wall. Friendly staff and great food

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Maria Sabourin
2018-04-26 on google

Came here for my anniversary , and it was fantastic! Great to have restaurants that use locally sourced , organic ingredients. I had the buttermilk fried quail appetizer which I'm still thinking about, and the pan roasted duck. My husband had the Chef's Tasting where the chef selects your 5 course meal, and he absolutely loved every dish. Staff and service was highly enjoyable. Loved it, and am excited to come back.

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Christopher Thomas
2017-01-17 on google

Best food, very welcoming staff, constantly great ambience. They charge fair rates and the food quality is fantastic. Kudos.

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domenick greco
2016-08-03 on google

The best love the farm to table freshness, chief Paolo’s creations are amazing! Love the Tiramisu, the best!

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Taylor Burr
2016-06-10 on google

This place was amazing! The atmosphere was romantically lit and quiet. The tables are beautiful and quaint. The service was wonderful, along with an incredibly nice staff. The food was perfectly portioned so we were able to enjoy two appetizers and each an entree as well. I had the Gnocchi and a side of brussle sprouts and my partner had the New York Strip and both dishes were tender and savory. Loved this restaurant!

Questions & Answers

Hi Ralph, I believe the Chef (Owner) himself has answered your question. To be honest here, if you had to reserve a table a week even a month in advance the wait would be well worth it! Go and enjoy a tastebud festival, you will not be disappointed!!!

Yes we are!!

Could no hurt

Leave a message they will call back The restaurant has one of the best chef's in the area it is worth the trouble ?
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