Chao-Li

Although it is Sichuan cuisine, the spiciness is modest and I think that it is an exquisite seasoning that everyone receives. It's fun to choose from creative Chinese rather than ordinary menus. The atmosphere is good because the shop is clean and beautiful!

All the dishes I asked have a strong taste, stronger salt.The glass of beer smelled detergent.Although there are finish, but clerks fluttering the cushion though they have customers, they start to eat ceremonies in front of the customers. It's 23 o'clock at business hours, but I came back to be driven out at 22 o'clock.

It is recommended when you want to eat shibire, spicy food. Especially, the carrier noodles are delicious.