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Cafe Jacqueline
Recommended Reviews
4.6
Kelli Knox
My preferred spot for delicious French food. it's so appetizing. service is typically above par. this place has a great feel to it. similar to a place in denver i liked.
Oisin McGuigan
Always an outstanding experience. We've been coming here for years and enjoy the's expert crafted souffles. This place really is a bow on the bonnet of San Francisco.
Lydia Tsai
This place provides definitely really good souffle, but is costy too
Jake Barlow
Always such a wonderful experience. Super charming atmosphere, slow pace allows for great and long conversations, and the food is always perfect.
Katie Robb
Perfect place for a birthday dinner! The soufflés were unbelievable - every bite better than the next. We went with the White Corn, Ginger and Garlic for entree (our first choice Prosciutto and Mushroom was out) and it was a delicious combination of three great flavors without overpowering each other. Finished with the classic Chocolate soufflé (came out with a birthday candle) which was like eating a chocolate cloud of heaven! After the meal we went back and thanked Jacqueline in person - she's in the kitchen making each soufflé by hand! What a wonderful place and dining experience.
Michael Wolf
Cafe Jacqueline is an SF institution. The souffles are delicious, both savory and sweet. Go prepared for a very leisurely meal. If you expect to have food in front of you soon after you sit down, you'll be disappointed.
Peter Kierstead
Absolutely delicious. Fair warning you will need to have time to spend as a meal will probably take a couple of hours. The onion soup was amazing. We really enjoyed both savory and dessert souffle but if you were to choose one I would go with dessert.
Cedric Westphal
The most amazing soufflés
Antonia Lopez
My goodness. Jacqueline is not only the chef/owner, but she takes reservations, will set the tables, greets you, and is such an interesting woman! Her kitchen is pristine with her tools within arm's distance and a lovely enormous bowl filled with the main ingredient: eggs. A visit to Jacqueline's is quite the experience. It is a slow process which leaves so much time for you to connect with the person or people you have chosen to share this experience with. Every single bite of each souffle you will have will be followed by primal exclamations of "Mmmmmmmm" Only sounds can describe how delicious her food is. Enjoy!
Matthew Anger
Amazing food! The souffle bare just unbelievably delicious.
Erika Maddox
Outstanding place for delicious French food. i wish there were more places like this around town. this place has a good design. makes me feel like i in nashville again.
Pallavi A
Good food takes time but it so worth the wait.
Steve Archer
Cafe Jacqueline is always enjoyable. Best souffles in Bay area
Alejandro Osio
I heard the maitre d reads to Jacqueline every night!
Yoly Sardinas
I do not know what the hype is about. Obviously I am missing the point.. onion soup was ok the savory soufflé are definitely not savory.. the grand mariner soufflé was excellent. We came here to celebrate our anniversary and it was extremely disappointing when the waiter said Let’s put a point on it†I was a little confound. It was 8:53pm an we were asked to leave.. definitely not going back and unfortunately would not receive.