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Cafe Costa Del Sol
Recommended Reviews
3.9
Aurora Paul
Expensive. Small. The best horchata and Chan. I was not impress with the pupusas. Free parking in the back. Have to have cash to leave tip.
Karen Ramos
Small restaurant ran by the family for over 20 years! Eat in or take out but make sure that you call ahead or if you're eating in and want some of this delicious food to go, you place your order all at once since their food is cooked to order and will take time to make. Totally worth the wait! Amazing pupusas but one of my favorites are the fajitas!
Momo
Terrible customer service, told me a meal wasn't available because they I ordered a meal a day before and forgot to pick up. Maybe a reminder would've been helpful
Julian Crampton
Best carne asada around
Michael Sanchez
You come here for the authenticity of great pupusas.
Raul GarcÃa
Good restaurant to try mexican and salvadorian food, the tacos and the pupusas, good price for the amount and quality. recommended.
Debbie Dunn
Excellent food. They cook it fresh. Theres a wait but well worth the time. Atmosphere relaxing and waiters kind and friendly.. Not handicap accessible. Not a lot of seating. Kid friendly.
Carla Acosta
I ordered bean and cheese pupusas from this restaurant. Although the price is on the more expensive side and it takes time for your order to be prepared, you can be assured your food will be fresh and delicious! These are some of the best pupusas I’ve had, they are worth the wait and definitely worth the time! Some pupusas don’t have enough filling and are more dough than anything but these are generously filled and the taste is great. I highly recommend it to those looking for honestly authentic Salvadoran pupusas.
Wilma Ramos
Was not greeted, expensive, not enough food for the price. Didn't like the taste. Was told to pick up in 45 minutes the food was still not ready after an hour. Ordered a Salvadorian breakfast with shrimp and Yucca with fried pork. Not worth the money. There is a minimum of $10 to use a debit card. I cook better Salvadorian food and Yucca with pork. Next time I'll cook it myself. Will never go back.