Brasserie Gentil
About
- 3.9 ( 8 reviews)
- 1-800
Day of the Week | Opening Hours |
---|---|
Monday | 11:30 - 14:00 |
Tuesday | 11:30 - 14:00 |
Wednesday | 11:30 - 14:00 |
Thursday | 11:30 - 14:00 |
Friday | 12:00 - 15:00 |
Saturday | 12:00 - 15:00 |
Sunday | Closed |
Cuisines
- 🥐 French
Dining Options
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
3.9
ã—ãŠã‹ãª
Through the close, assault to take the plunge hungry.It was closed the last minute but was let me in.The first came out putty've never gotten ham Ppoku, the Alsatian cuisine, but I thought that would do a local style.Poiret of the main of cod is a simple and gentle taste, garnish of mashed potatoes also are cabbage also source also was delicious.Wine does not drink, but since meeting Rashiki group of hobby was drinking a delicious, seems to be a good up shops for those who love Alsace wine.In 1700 yen lunch in Tokyo, I think very bargain if this content.I Come blunt clerk as in the reviews, but since those of another gave me support, I was never particularly worrisome in the service plane.The famous shops of the be because there was a famous person of the sign.
Jin TONEGAWA
It is said that it will take time because it is full, and it actually took time.There is only one item and one item, so it's so delicious that the time has gradually gone.The atmosphere was calm and I could talk.(There is no such thing as glamorousness)There are a lot of menus that I can not find in other shops, and I would like to go there again.
林ゆã†å
Alsace foodIt may not be familiar.France borders Germany and SwitzerlandIn this area, the country governed by the times has changedAlthough it is a complicated place,As for the food, you can enjoy a meal close to Germany.Speaking of German ice vine, famous salt pigYou can find it here.Sour craft and sausage,Stewed dishes are also available.Lunch is a tart flambe, a typical Alsace dish,You can choose from fish, meat dishes, etc.On this day, choose the stewed beef shoulder loin,1100 yen with salad, main, bread and drinkWine is also in the form of a bottle of German wineMainly white wine using reasoning.Delicious, Alsace white.Both cooking and stewed tendernessIt has a moderate amount of fat and pepper that works well.