Brasserie Central Miami
Recommended Reviews
4.1
Eliot kamenitz
Very French and very good. The onion soup is traditionally good. Best bet her are the slow cooked iron pot dishes like chicken coque au Vin or the white veal stew. They serve you hot bread with roasted garlic instead of butter. Oh so good. The escargot was perfect and the crepes Suzette , a perfect finisher .My only criticism is they serve you a bottle of tap water with dinner and they charge a dollar. I think that is a little chintzy but the food and the atmosphere are really quite nice
Eric Semet
Service was good as well as the food. It is a nice place to eat outside on a slow day
Carmen Lam
Good food at $45 per person for lunch. I had the pork chops which was flavorful and hearty. My sister had the French soup which looked delicious. The croquette madame look decent.
Carlos Naya
Excellent food and service.
Ignacio Briceno
Food is ok perhaps we should try something else other than the lamb and rib eye which were ok but not good, the service needs to improve as for such small place the waitress should assist faster
VivÃan Villamil
Service and food was spectacular
Zekia King
Very nice ambiance. The food was ok. Service is always great.
Susie Wilde
Definitely going back!We had dinner and cocktails at the bar.Food was excellent and cocktails were on point! Kudos to bartender Ashlee who makes a great Moscow Mule!
Jan Thomas Hellener
Great food and a good variation of French classical dishes. Top service, even if the waiter would benefit from some more training. We will come back, for sure.
Leopoldo Gomez
Food is exquisite and staff very friendly
Eldon Hernandez
Very delicious French food. A nice place to visit on a Sunday afternoon for brunch.
Brandon L. Wetzstein
Came here for a fantastic happy hour. Great prices, good service, and I thoroughly enjoyed the food. Some of the best damn french fries in south Florida.
Garth Franqui
I always come getting some food in here. I enjoy the prompt customer service and well made dishes. Fantastic work.
Pete Hernandez
Great food, grest service. Portions were just right, not too large and not too smsll. Flavors of everything were great. Bread pudding was absolutely yummy. Boneless baby ribs and duck leg confit were reminiscent of France. Definitely worth a visit!
Silvia Carrion
Visited Merry Park at lunch time and we saw the Brasserie was quite busy so we decided to go. They have service at a nice patio and inside sitting where we decided to sit. Inside it is nicely decorated w an open kitchen. Now the bad part service was far from attentive. We had a hungry toddler and ask to bring his food before ours even if it was just french fries, they brought everything together. My daughter order the duck magret, only one leg and w few sliced boiled potatoes at the bottom not a very filling or tasty dish. I had the steak and fries, that wasn't rib eye steak, ordered medium rare and that it was but no taste at all. Over all too expensive for the quality and service offered. Would not be returning. Apologies for not having pictures of the food camera malfunction.