Bistango Uptown

I was introduced to this place by a friend who loves his Peking duck. As such, that was the main dish we ordered both times I went, 1 year apart. I'm not raving mad about it like my friend is but it was quite good and with the General Tso's chicken, fried green beans, rice, and vegetable spring rolls we ordered along with it I left very full.Compared to the more upscale Peking Duck House in Chinatown, I liked the food and service here more. Our server Mandy was super cheerful, friendly, and funny - highly recommend her!

Went on Valentine’s Day for a late lunch. The restaurant was very quiet and our server was very sweet. It was not too big or too small inside. Cozy and dimly lit- we sat in the window but it was not cold. We started with some Sapporo and the soup dumplings. They were delicious.I got the pork with pan fried noodles and my boyfriend got the shredded pork with garlic sauce. Both dishes had very different flavors and were delicious. The shiitake mushrooms in my dish were slammin and the dish with garlic sauce was loaded with water chestnuts, and I love those.As the sun set, the place filled up with a variety of locals. The service was received was still attentive and sweet.We ordered another round of Sapporo and picked at our remaining dishes til we were stuffed. We skipped dessert and got the rest of our food packed up to take home.Solid experience- would return. Next time I want to try the ribs.

Excellent food. Good service. Great value. A great place to enjoy Chinese food that is well prepared and graciously served.