Bad Saint

Would certainly recommend eating here. Great atmosphere, fresh dishes, awesome customer service. I recommend this place.

We got lucky with day-of reservations for dinner and really enjoyed ourselves! The restaurant space is very small - 40 seats tops - most of which are facing the window or wall. It's beautifully decorated and comfortable but certainly not for a large group. Onto the food:Wow! It's very cool to see food from the Philippines elevated to this level. I'm a vegetarian but my partner isn't and we both found hearty, interesting dishes that we could enjoy. The portion sizes are actually bigger than I thought they would be and we took leftovers after getting 4 dishes between 2 people. The radish dish in coconut cream was amazing and so special and it's not to miss. The complimentary dessert was also a nice touch. I really enjoyed my cocktail too which had a coconut vodka-type spirit with some really interesting flavors, and the rye drink reminiscent of a Manhattan was also fantastic.This is such a great spot for a special meal!

This site is my first choice site. Of all restaurants I know I favor it most. I never miss an opportunity to go to that place. Whenever I I need a superb dinner, this place comes immediately to my head. exeptionalgorgeous and all sorts of food and a large menu.helpful staff members, and good vibes. Not less important, the charge is good. I tell about this place with pleasure.

This restaurant is clearly one of the finest restaurants in the neighborhood. Always when I come to this place I am extremely satisfied. They always keep their high standard service and the highest level of meals they offer. You are always happy with this place. Highly recommended.

This place consistently shows why it is has earned its James Beard awards. Each dish is a culinary experience that you will remember until you are able to get your next reservation. The location itself is small and quaint but big on flavors. The only draw back for Bad Saints is getting reservations. The online process for getting reservations is painless, but you better be quick or else you will end up disappointed. But once you get your time in this small part of culinary heaven you will know that it was truly worth the wait.

This place is my favorite site. Of all restaurants I know I like it most. I always suggests to my friends to go to visit this restaurant. everytime I want to go to a fair dinner, this restaurant comes straightaway to my head. excellent and diverse food and a large menu.helpful crew, and great ambience. Not less important, the expence is modest. I recommend this restaurant with no hesitation.

Tasty food, friendly staff and great spot all around. Highly recommended!

Best meal of 2019. Each item was better than the last. We had the yellowfin tuna with shrimp crisp and avocado, the braised pork with crispy skin, and the egg noodles with beech mushrooms. Every bite was amazing. They deserve every accolade.

Awesome ambience and very welcoming service. The menu was crisp and delicious. Will easily recommend this place to anyone. Affordable prices and generous portions. Good job.

Delicious food. Very good at fusing different types of cooking influences but still having a Filipino taste to the dishes.

One of the best dining experiences you will ever have.

This site is my preferable place. Of all restaurants I know I like it most. I never miss an opportunity to go to this restaurant. Whenever I I need a good lunchon, this is the place that comes immediately to my mind. extremely good and all kinds of food and a rich cuisine.great crew, and nice ambience. In addition to that, the tariff is reasonable. I sent my friends to this place with great pleasure.

This spot is worth giving a shot. They serve large portions for fair prices. Constantly well kept and with fantastic atmosphere. Will visit here again.

A nice vibe and a creative menu makes this tiny corner restaurant a pleasant place for dinner. If the price range would have been in a moderate range, it would have been a 4+ restaurant. Considering the price, however, ($65 per person for chef's choice dinner) the grade goes down to 3, as the food is good but clearly not something you should be asking $65 for. Nevertheless, could be worth a try if you're interested in trying Filipino cuisine (cannot vouch for authenticity) in a hip place - and willing to endure the 3 hour wait for getting seated.

Greatest Flipino food in DC. Been there exactly 5 times. Including the time I didn't get in, pre-reservation era. The menu is inventive, no doubt about that. The ingredients are not conventional, yet they achieve the same baranguy flavor - how?! The chef clearly does his research and draws from experience. I have, however, came across exactly two dishes that were a bit too salty. I used to eat Kamayan out my palm, but what is cardio? Nonetheless the plates are balanced across texture, sweet, savory, and heart. Come through to the most innovative Filipino restaurant I've had the luxury to come across.