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Baby Blues BBQ
About
- 4.6 ( 41 reviews)
- 11-25, $$, $$$
As featured on the food network's "Diners, Drive ins, and Dives" and The Travel Channel's "Ribs Paradise", we serve our own hybrid style of BBQ. Our influences include Carolina style pulled pork, Memphis-Style ribs, Creole seafood and Texas Style beef brisket. We also serve over 20 different soul-food side dishes both traditional and not. We offer full service catering as well as takeout & delivery. Look out for our Baby Blues BBQ food truck in the summer of 2015!
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:30 - 10:00 |
| Tuesday | 11:30 - 10:00 |
| Wednesday | 11:30 - 10:00 |
| Thursday | 11:30 - 23:00 |
| Friday | 11:30 - 23:00 |
| Saturday | 11:30 - 23:00 |
| Sunday | 12:00 - 22:00 |
Cuisines
- 🍔 American
- 🍸 Bar
- 🍖 Barbecue
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📺 Television
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🚚 Delivery
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.6
Diana Perez
Great service..very friendly.. Food was awesome! It was my first time dining there but will definitely be going back.
Warren Preston
I went with a few others and the food, along with the service was outstanding. Despite it being a little pricey, the portions were a good size (my beef rib was about 1/3 of the size of the plate) and none of us finished our plates and had to take them home. My only real complaint is that the place is a little small is size for seating and my group ended up seated directly next to a heater on the wall that blew hot air directly on us the entire time we dined. It make our drink become warmer much faster than we liked and had us choose a particular seating arrangement because of others in our group not wanting to sit directly in the line of hot air (I ended sitting directly in the line of hot air). Overall, a great place and we'll go again once we have the money.
Alisa Ogden
So where do I begin? I ordered baby back ribs and a chicken platter that came with 2 sides. I chose mashed potatoes and pork and beans. I couldn't believe how delicious this food is. I am so use to restaurants getting laid back once they have their clientele.. Hope they are open July 4!!!
Questions & Answers
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