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Aunt Jake's Greenwich Village
About
- 4.5
- $$, $$$
Established in 2015. Founded in 2015, Nick Boccio and Carmine DiGiovanni set out to replicate the idyllic, simplistic, cuisine they both grew up to enjoy. However, the duo wanted to create Italian food for the "next" generation. Their idea was to develop an Italian concept around the customer's choice on how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jakes' core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces in a health-conscious manner. The customer can mix and match, sauce with shape, and create a custom dish of their own. What's more, the customer can also choose whether they would like their food served individual or family-style.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 17:00 - 22:00 |
| Tuesday | 17:00 - 22:00 |
| Wednesday | 17:00 - 22:00 |
| Thursday | 17:00 - 22:00 |
| Friday | 17:00 - 23:00 |
| Saturday | 11:00 - 16:00 |
| Sunday | 11:00 - 16:00 |
Cuisines
- 🍝 Italian
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🍱 Lunch
- 🍽️ Dinner
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