APL Restaurant

Brisket! As good as anything I've had in Texas. Wow. Perfect, moist high quality brisket.

The most flavorful tomahawk steak I've had in my life. 150 day dry aged ribeye is glorious, for the first time I really tasted that funky blue cheese flavor in the meat. With a nice bottle of wine I was in heaven.

This place has awesome service and delightful menu. My favourite restaurant in the area. The food and drinks served quickly and the rates are economical. I recommend this place.

Great service. Steaks we're good but not amazing. The short rib was "smoked" but I didn't taste any and no bark. Fav that night was the bacon and cauliflower steaks. French onion was a bit salty for me. Valet parking out front.

Very tender brisket. Cornbread has nice balance, not sweet, but also not bland. Go for the BBQ sauce too, it's worth it. Perfect lunch spot.

Hands down an oasis of incredible, mouth watering, dream shattering greatness. This is a place that you do not want to pass up!

This is for the barbecue lunch, not dinner. Great: barbecue beef rib and coleslaw. The beef was incredibly tender and flavorful. Bad: Pork ribs and potato salad. The pork ribs were seriously over-salted, couldn't taste anything else aside from salt. The potato salad was mushy and watery.

Came here for lunch Thursday 11:30a. No wait. BBQ was good. 5 stars. They don't serve Ice Tea nor any tea. Still 5 stars.

The food was amazing. Staff was cool and knowledgable. Ambience was warm and not too bright. While the steak is the star there, they have good options for other other mains. Also, try the El Diablo.. ^_^

Just an amazing restaurant. We were taken there for my husband's birthday by his niece and her boyfriend. Excellent food. Great service. Highly recommend this restaurant to everyone!

The food is very flavorful! the onion brink was delicious and salty. The tuna tartar was tender and well seasoned. It had a great lime citrus taste. The only recommendation I would say is don't go so basic with the sides. Mac and cheese? the pasta was dry, and the cheese was melted on so it's only good to sit for 5 minutes before the cheese gets hard. Makes us not want to order a lot of sides if we order the mac and cheese.

I recommended trying this place.Valet service curb side.I have never had a steak aged so long..Drinks are good.

Great looking spot, staff is friendly. Good spot to eat at the bar. Amazing iceberg salad with grilled bacon. I love it!

APL is definitely a place to put on your list when coming to LA. The steak was cooked perfectly.. Perfectly. Tried their chicken.. More perfectness. And their desserts were fantastic. And to cap it all off we had a chance to visit the cooler where they age the beef. Very cool to see the 1,000sf cooler that's holding 23,000lbs of beef.

Great restaurant. The service is above excellent. The decor and music were fantastic. The food was unbelievable. It was so good. We had the potato leek soup, BBQ pork ribs and the honey cream biscuits. All so delicious. It seemed a bit pricy but I felt it was worth the cost. Great chef (owner). I'd love to go again.