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Ajidokoro Santori Chaya

Recommended Reviews

5
42%
4
50%
3
7%
2
0%
1
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4.3
26 reviews
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ケンサイトウ
2018-11-21 on google

After making a reservation, I entered the store with my wife at 11:30 on Sunday, November 10th. The view of Matsushima Bay is the best from the second floor. I have 2 plates of raw oysters, 2 plates of baked shellfish, bottled beer, oyster tempura, and my wife has 1 plate of baked shellfish and oyster tempura. The oyster tempura is the best, not fried too much, the way of the fire is exquisite, and the seasoning is also elegant. Raw oysters and baked shells were large and pre-prepared. In front of the store there was a line of people who did not make a reservation and waited for the reservation customers to finish eating. For this reason, it is better to stop adding food while drinking. The next group of about 10 people ordered additional grilled shells, and Nakai was cautioned. We recommend making a reservation on Saturdays and Sundays, and ordering in bulk.I have eaten conger eel last summer, and this time I came from Tokyo to eat oysters, but it is definitely recommended.

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masaham Mr.
2018-09-15 on google

The scenery was good ~I had sea urchin bowl and sea urchin bowl.The fishfish and homemade salmon roe were delicious!

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Shih Ivan
2018-08-27 on google

Room is very clean . food is tradition Japanese style with a huge portion of seafood

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S A
2018-08-01 on google

Fairly good tempura and a view over the bay from the seated tables upstairs.

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Haru
2018-07-20 on google

Popular stores lined up for about 30 minutesMatsushima conger bowlSanriku Mekabudon (Hana)Conger delicious ...I'm not good at eel but I like congerI ate this amount for the first timeIt was sticky and delicious! â—ŽI'm glad I came here

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Mattia De Colle
2018-07-18 on google

I had a wonderful experience in Santori Chaya. I went on my own so I could only sit in front on the counter on the first floor but if you are a group you can go upstairs where you have the traditional japanese tables, try to get one that faces the window to have a beautiful view of Matsushima's bay. They have an English menu so it's easy to order even if you are foreigner, prices are quite low and the food is exquisite. I had vinegar oysters as an appetizer (highly recommended) and a sashimi set for 2000 yen... Fabulous!

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nicholas Etheridge
2018-06-21 on google

I cannot suggest this place enough. The oysters were so good we didn't even bother looking for another restaurant for our second night Matsushima. Try the eel, too. English menu available.

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Charles Nishikawa
2018-06-14 on google

Very nice. High quality food. The service could be better but acceptable.

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直子
2018-03-27 on google

A general who is good and reticent, a friendly and beautiful landlady.It was really fun alone. Last year I could take my daughter with me. A nice homey store!

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Ian Wells
2018-02-25 on google

This was soooo nice. Thoroughly enjoyed.

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Vilyana Stoyanova
2018-02-21 on google

The food was delicious and the staff where lovely and welcoming. I would gladly go and visit again.

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personal information
2017-11-02 on google

Matsushima Anagoi is just a float! Tuna bowl is also reasonable and delicious. If you like thick oyster shell grilled by all means

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yu-ho hoshi
2017-10-10 on google

It was delicious with famous incense rice bowl, fluffy. There is a reservation for the first turn of the day. It seems that it is prepared at all than the limited number of meals that are on the guidebook.

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眞壁博義
2017-09-21 on google

Both grilled salmon and sweet potato are very delicious.

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Migg Hsu
2017-09-10 on google

Fair price. Excellent food. Passionate staff. Highly recommended.

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