Cerulean

We had a memorable meal. The menu is creative. Flavors were subtle and complex. The staff was engaging and attentive. Top of the class!

Cerulean is my favorite restaurant in the country. They manage to be inventive without being pretentious. They can also turn simple ingredients into the greatest dishes you'll ever have. I've been trying to recreate an asparagus soup I had there three years ago at home every spring and can't even get close. I've also been trying to figure out how the hell they made octopus as tender as a perfectly cooked scallop, but haven't been very successful with that either. Other than the people, Cerulean is the thing I miss most about living in Indiana.

Took my best friend here for her birthday. The food was AMAZING. The service was as well. Will definitely make it a point to come back.

Three friends and I ate in 'the nest' at Cerulean last night. (Fellow diners included the parents of a front row Indy driver.) Lovely place, lovely service and ambiance, and food that was both interesting and delicious. I had the corn macaroon to start, white asparagus soup and shared the cheese tray with one of my friends. Three of us shared the rhubarb fennel dessert...every bite of every item was scrumptious! My favorite bite was the corn macaroon and I could make a meal of them. Very unexpected flavors...sort of sweet and very delicious. The soup was a treat...creamy and tasty. The cheese tray had things on it that I never eat, such as orange marmalade. If it all tasted like that marmalade, I'd eat it everyday. Service was excellent. The servers are well trained, helpful and smiling.

Our experience at Cerulean exceeded my husband and I's expectations for our two year anniversary. Our waiter, Brett, provided top notch service accompanied by more than credible recommendations. Every dish provided more flavor and aesthetic presentation than imaginable!

This place is absolutely phenomenal. The chef is an absolute genius and a master of his craft. The food is unlike anything I have ever experienced in my life. The service is similarly amazing. They accidentally overcooked our steak and brought out an entire cheese board as an apology. The location is great and the atmosphere is very modern.

I thought I hated Brussels sprouts but I was wrong. What a wonderful menu. Dishes are beautifully presented and prepared. Service was excellent. Charcuterie is a great way to start and dessert is to die for! And don't forget the Brussels sprouts!

Great ambiance with a creative menu for cocktails, savory and sweet (dessert was off the charts good!). Service was great... well informed staff whom took an interest in creating a positive, memorable experience. Definitely made our list of regular spots (if you're not a gourmand... don't bother).